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External Description Str : JOBSUMMARY: The fry cook is responsible for ...
Details
Summary
About the job:
cooking and preparing a variety of menu items per recipe standards. ESSENTIAL JOB FUNCTIONS: - Prepares, broiled, fried, baked and grilled food items in accordance to kitchen needs. - Perform various job duties that will include operation of grill, fryer, broiler, oven and French top in accordance with kitchen needs. - Perform preliminary preparation work in a timely manner. - Ensures ingredient supply levels are accurate. - Move items from shelves to carts and transport to assigned stations for restocking purposes. -...
Location:
Las Vegas, NV
Job Type:
Part-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
Role: Prep and cook hot and cold foods in any of the culinary operations. ...
Details
Summary
About the job:
Must have previous culinary experience, good knife skills and understanding of culinary terms and techniques. Perform job responsibilities satisfactorily and according to department standards. Adheres to all Company, Safety and Department policies and procedures. Fosters team work and provides excellent guest service, anticipates guest needs to exceed guest expectations. Builds brand loyalty by living the JW Marriott Core Values. SKILLS/QUALIFICATIONS: Must have a minimum 1 year experience in culinary food service....
Location:
Las Vegas, NV
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
External Description Str : JOB SUMMARY: The Broiler cook is responsible for ...
Details
Summary
About the job:
cooking and preparing a variety of menu items per recipe standards. ESSENTIAL JOB FUNCTIONS: Preparing and cooking stocks, sauces, soups, stews, etc Helping to do preparation work, cutting, slicing, dicing. Performing back-up functions for the front line such as preparing and assembling dishes for front cooks Cooling and properly storing food items. Changing food out and restocking items daily as necessary. QUALIFICATIONS: Work requires effective communication in English, both verbal and written form in a professional...
Location:
Las Vegas, NV
Job Type:
Part-Time
Full-Time
Temporary
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Cafe Cook

Summary: Responsible for preparation of food while maintaining quality and ...
Details
Summary
About the job:
food per guidelines during shift. Ensures all safety and sanitation guidelines are followed. Essential Functions: - Prepares food according to regular and special menus - Ensures food is fresh and prepared to the highest quality - Maintains knowledge of all restaurant recipes to ensure food preparation is correct and of high quality - Communicates regularly with on-coming staff and Chef on duty to address issues and concerns - Ensures that all food preparation is within health, safety and sanitation guidelines - Work...
Location:
Las Vegas, NV
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
External Description Str : Resort Steakhouse Cook (Cocinero de restaurante ...
Details
Summary
About the job:
de carnes (Steakhouse)) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. They are to enforce all initiatives given, oversee their own production responsibilities, provide service to Guests and Team Members in a professional, efficient and courteous manner while maintaining a clean attractive environment, in accordance with all Company standards, policies, and procedures. Possess the ability to work hands-on in any kitchen environment, including those involving a...
Location:
Las Vegas, NV
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

COOK OYSTER (T)

Position Description: Cook orders in a timely manner according to memorized ...
Details
Summary
About the job:
standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock. Position Requirements: - Must have a minimum of six (6) months of experience as a cook. - Must be able to stand and/or walk for duration of shift. - Must be able to lift, carry, and maneuver up to 75 pounds. - Must be able to obtain/maintain any necessary licenses and/or certifications. We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for...
Location:
Las Vegas, NV
Job Type:
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Cook I Prep

Position Description: Prepare food according to established specifications ...
Details
Summary
About the job:
and standardized recipes. Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met. Maintain inventory levels and order stock. Monitor rotation, storage, and quantity controls. Job Functions - Prepare food according to established specifications and standardized recipes. - Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met. - Maintain established inventory levels and order stock. - Ensure proper product rotation, storage, and quantity...
Location:
Las Vegas, NV
Job Type:
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Cook Ii Prep

Position Description: Prepare food according to established specifications ...
Details
Summary
About the job:
and standardized recipes. Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met. Maintain inventory levels and order stock. Monitor rotation, storage, and quantity controls. Job Functions - Prepare food according to established specifications and standardized recipes. - Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met. - Maintain established inventory levels and order stock. - Ensure proper product rotation, storage, and quantity...
Location:
Las Vegas, NV
Job Type:
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

COOK SUSHI - ONDORI

Position Description: Responsible for preparation, presentation and ...
Details
Summary
About the job:
finishing of quality sushi food items. Position Requirements: - Minimum 2 years’ experience or training as a cook’s apprentice in a large, full-service hotel or restaurant or culinary school preferred. - Must have a minimum of six (6) months of experience as a cook with specific experience in sushi preparation. - ServSafe certification preferred. - Food Safety training required. - Must be able to stand and/or walk for duration of shift. - Must be able to lift, carry, and maneuver up to 75 pounds. - Other physical requirements...
Location:
Las Vegas, NV
Job Type:
Part-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
ServSafe Certification
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
Imagine yourself at the luxurious JW Marriott Las Vegas Resort & Spa and ...
Details
Summary
About the job:
find your future career with us! We are looking to add a Cook to our dynamic and talented team of friendly, service-oriented Associates. Apply today for this outstanding employment opportunity, and prepare to excel, grow and have fun at work! Role: Prep and cook hot and cold foods in any of the culinary operations. Must have previous culinary experience, good knife skills and understanding of culinary terms and techniques. Perform job responsibilities satisfactorily and according to department standards. Adheres to all...
Location:
Las Vegas, NV
Job Type:
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

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Location: Las Vegas
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Salary: Entry Level Jobs (less than $30K)
Occupation: Cooks, Restaurant
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