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Pastry Cook - St. Regis -
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Marriott
Washington, DC
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Live Fully at Marriott International - #1 Leader in Hospitality At Marriott
...
Details
Summary
About the job:
International, you have the opportunity to grow in your career, work with teammates that feel like family, and help make our world a better place. The St. Regis Washington D.C., located at 923 16th And K St NW, Washington, District of Columbia, 20006 is currently hiring a Pastry Cook. Responsibilities include: Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Chef de Cuisine - Waldorf Astoria Washington DC
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Hilton Chicago
Washington, DC
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A Chef de Cuisine is responsible for leading the culinary production of a
...
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About the job:
designated kitchen in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As Chef de Cuisine, you would be responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: - Lead daily culinary production, to include, but not limited to, preparation and...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
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Executive Chef
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Compass Group
Washington, DC
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Compass Group life insurance, paid time off, retirement plan United States,
...
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About the job:
D.C., Washington March 26, 2024 Restaurant Associates Position Executive Chef Pay: 15 Salary: $110,000 - $125,000 Other Forms of Compensation: Bonus Plan Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work in 2021, ! Job Summary As an Executive Chef, your role is pivotal in overseeing culinary operations across our...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Executive Chef
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Restaurant Associates
Washington, DC
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Restaurant Associates Position Executive Chef Pay: 15 Salary: $110,000 -
...
Details
Summary
About the job:
$125,000 Other Forms of Compensation: Bonus Plan Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work in 2021, This is R/A ! Job Summary As an Executive Chef, your role is pivotal in overseeing culinary operations across our multi-unit dining establishment. Your influence extends far beyond the kitchen, as you shape every...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Executive Sous Chef
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Corecruitment
Washington, DC
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Executive Sous Chef Location: Washington, DC Salary: $ 80,000 - $100,000 +
...
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About the job:
Bonus + Benefits My client is a renowned restaurant group with a focus on delivering authentic Mediterranean cuisine. With a dedication to quality ingredients and traditional cooking methods, they have earned a reputation for excellence in the culinary world. Their restaurants offer a vibrant atmosphere, attentive service, and a diverse menu that showcases the rich flavors of the Mediterranean region. They are in search of a Executive Sous Chef to join their team. Key Responsibilities: - Support the Executive Chef in...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Sous Chef
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BLUE DUCK TAVERN
Washington, DC
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Required Years of Experience 4 years Job Details Join us for this incredible
...
Details
Summary
About the job:
opportunity to be part of our Culinary team at Park Hyatt Washington. Not only will you be a part of an elite luxury service team, but you will get to be part of Michelin acclaimed Blue Duck Tavern Restaurant, but a company that earned the 3rd spot on Fortune’s 2023 Most Admired Companies list! At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Sous Chef
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Street Pizza - D.C.
Washington, DC
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Summary Sous Chef Salary $65,000 - $75,000 / Year Schedule Full Time
...
Details
Summary
About the job:
Experience Minimum 1 year of experience Location 507 7th St. N.W., Washington, District of Columbia 20004, United States Sous Chef Description Street Pizza, from globally renowned chef Gordon Ramsay, is slated to open its first U.S. location in Spring 2024! Located in D.C.'s vibrant Penn Quarter neighborhood, the restaurant promises a fun and lively social atmosphere and will feature chef Ramsay's signature, bottomless sourdough pizza - from Classic Margarita to Corn & Chorizo - alongside wings, inventive sides, cocktails,...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Pastry Cook - Masseria
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Masseria
Washington, DC
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Summary Pastry Cook - Masseria Salary To be discussed Schedule Full Time
...
Details
Summary
About the job:
Experience Minimum 3 years of experience Location 1340 4th Street, NE, Washington, DC, District of Columbia 20002, United States Pastry Cook - Masseria Description Masseria by Nicholas Stefanelli a critically acclaimed, Southern Italian, fine dining restaurant in the Union Market District of Washington D.C. We owe our success to a close-knit team of gifted, dedicated professionals. In 2016, Masseria earned a star in Washington, DC’s, first-ever Michelin Guide, an honor it has received every year since. In terms of both...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
ServSafe Certification
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Chef
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LE MONT ROYAL
Washington, DC
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Required Years of Experience 3 years Job Details Head Chef of a Quebecois
...
Details
Summary
About the job:
restaurant and bar. We are a small independent restaurant focused on French Neo-bistro fare. We are looking for a hungry chef that is looking to make their mark with oportunities for equity and growth. We are looking for someone dynamic that can build unique dishes that that will capture the hearts and imagination of our guests as well as execute the the banquet and events needs of the restaurant. We need a good leader and team player that can manage the BOH staff, food costs, and coordinate with FOH to execute great...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
apply
Detailed Job Information
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Cook Lead - Urgent Position
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St. Anthony Hospital
Washington, DC
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We are searching for a focused Cook Lead to join our amazing team at St
...
Details
Summary
About the job:
Anthony Hospital in Washington DC. Growing your career as a Full Time Cook Lead is a great opportunity to develop excellent skills. If you are strong in adaptability, planning and have the right initiative for the job, then apply for the position of Cook Lead at St Anthony Hospital today! Overview Virginia Mason Franciscan Health brings together two award-winning health systems in Washington state CHI Franciscan and Virginia Mason. As one integrated health system with the most patient access points in western Washington,...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Washington
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Chefs and Head Cooks
Industry:
Accommodation and Food Services
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High school diploma or equivalent
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