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Results based on filters ( 27 jobs found )

Executive Sous Chef - Task force

Davidson Hotel Company
Newport, RI
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Hotel Viking, located in the heart of Newport, Rhode Island, is seeking ...
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About the job:
talented individuals to join our team. As a historic and luxurious property offering unparalleled hospitality, Hotel Viking is the perfect place to further your career in the hospitality industry. With its breathtaking views, elegant accommodations, and exceptional service, Hotel Viking has been a renowned destination for discerning travelers since 1926. As an employee, you will have the opportunity to work in a vibrant and dynamic environment where you can showcase your skills and expertise. Join our team and be part of...
Location:
Newport, RI
Job Type:
Full-Time
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Sous Chef - Franchised

Marriott International, Inc.
Kailua, HI
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Job Description Job Number 24051644 Job Category Food and Beverage & ...
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About the job:
Culinary Location Courtyard King Kamehameha's Kona Beach Hotel, 75-5660 Palani Road, Kailua Kona, Hawaii, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? Y Position Type Management Additional Information: This hotel is owned and operated by an independent franchisee, Pacifica Hotel Company. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring,...
Location:
Kailua, HI
Job Type:
Full-Time
Permanent
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

SOUS CHEF - PASTRY (TEMP)

Hard Rock International
Atlantic City, NJ
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Overview Under the direction of the Pastry Executive Chef, incumbent is ...
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Summary
About the job:
responsible for supervising the staff and daily operations of the kitchen. Ensures a fresh, positive and exciting environment where safety, flawless delivery and execution of product excellence and service are paramount. Responsibilities - Accountable for overseeing a section of the kitchen to ensure that the overall operation runs smoothly and effectively. - Place & check food requisitions in accordance with menus. - Handle and follow up all incidents immediately, and report accurately - Train staff at lower levels and...
Location:
Atlantic City, NJ
Job Type:
Full-Time
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
Hazard analysis and critical control points
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Temporary Executive Chef

Sonesta International Hotels Corporation
California
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Job Description Summary The Executive Chef is responsible for all aspects of ...
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Summary
About the job:
managing the Culinary department by providing the leadership and ensuring the effectiveness and the success of the daily operations of the Kitchen. The Executive Chef is responsible for making sure that food preparation is executed at the highest standards and that food items and kitchen equipment are handled in accordance with safety and sanitation standards. The role’s primary responsibility is to drive results through their entire Culinary department. In this role, the Executive Chef is expected to promote and...
Location:
California
Job Type:
Full-Time
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Sous Chef (5230U), Housing & Dining Services - 67438

HERC- Upper MidWest
Berkeley, CA
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Sous Chef (5230U), Housing & Dining Services - 67438 About Berkeley At the ...
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Summary
About the job:
University of California, Berkeley, we are committed to creating a community that fosters equity of experience and opportunity, and ensures that students, faculty, and staff of all backgrounds feel safe, welcome and included. Our culture of openness, freedom and belonging make it a special place for students, faculty and staff. The University of California, Berkeley, is one of the world's leading institutions of higher education, distinguished by its combination of internationally recognized academic and research...
Location:
Berkeley, CA
Job Type:
Part-Time
Full-Time
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
Hazard analysis and critical control points
Driver's License
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

None Specified

North Carolina State
Raleigh, NC
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Job Posting Information Posting Number PG193811SP Internal Recruitment No ...
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About the job:
Working Title Sous Chef Anticipated Hiring Range $40,600 - $44,000 Work Schedule 40 hours per week, work hours may vary based on business needs; work schedule may include nights, weekends, and holidays. May be required to work some overtime. Job Location Raleigh, NC Department NC State Dining About the Department NC State was named a great place to work in the 2022 Forbes annual survey as the best large employer in North Carolina. NC State embodies a culture that values collaboration, creativity, innovation, and...
Location:
Raleigh, NC
Job Type:
Full-Time
Permanent
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
ServSafe Certification
Certified Sous Chef
Driver's License
HAZMAT
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Executive Chef - Luxury - RELO TO FLORIDA

Goodwin Recruiting
Farmington, PA
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Seeking an Executive Chef to join our Luxury Resort in Central Florida . If ...
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Summary
About the job:
you have a passion for luxury and experience in Michelin star restaurants, let's talk! Executive Chef Benefits: - Full benefits - medical, dental, vision and life insurance - PTO / Vacation - Generous relocation package, including temporary housing - Substantial employee discounts Executive Chef Qualifications: - You must have a minimum of 5-7 years of experience in luxury culinary concepts. - You must have experience overseeing over $10M in yearly F&B revenue. - You must have excellent communication skills, coaching...
Location:
Farmington, PA
Job Type:
Full-Time
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Sous Chef (Temporary/On Call)

FOUR SEASONS
San Jose, CA
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About Four Seasons: Four Seasons is powered by our people. We are a ...
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Summary
About the job:
collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a...
Location:
San Jose, CA
Job Type:
Part-Time
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Sous Chef

dnata
Everett, MA
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We recruit the best talent and invest in their ongoing development, through ...
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Summary
About the job:
training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Souse Chef to join our Boston supporting the Logan . Key Responsibilities a s a Sous Chef at dnata catering company, you will play a crucial role in creating delicious and innovative meals for airline passengers. Working closely with the Head Chef, you will be responsible for overseeing the kitchen operations, including food preparation, cooking, and plating. Your expertise in culinary techniques,...
Location:
Everett, MA
Job Type:
Full-Time
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
HAZMAT
Hazard analysis and critical control points
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Pastry chef - Collaborative Environment

New Level Resources
Oxnard, CA
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We are looking for an influential Pastry Chef to join our all-star team at ...
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Summary
About the job:
New Level Resources in Oxnard, CA. Growing your career as a Full-Time Pastry Chef is an amazing opportunity to develop excellent skills. If you are strong in research, negotiation and have the right personality for the job, then apply for the position of Pastry Chef at New Level Resources today! As the temporary Pastry Chef at Tierra Sur, you play a pivotal role in crafting a diverse range of desserts and baked goods within the restaurant. This role involves following recipes to prepare pastries, cookies, and other...
Location:
Oxnard, CA
Job Type:
Full-Time
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Job Type: Temporary
Salary: Upper Income Jobs ($50K-$79K)
Occupation: Chefs and Head Cooks
Industry: Accommodation and Food Services
Career/Education Level: High school diploma or equivalent
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