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Food Service Director

Aramark
Washington, DC
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Job Description The Food Service Director is a management position ...
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Summary
About the job:
responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Job Responsibilities Leadership - Lead, mentor, engage and develop teams to maximize their contributions, including recruiting, assessing, training, coaching and managing performance - Ensure food services appropriately connects to the Executional Framework - Coach employees by creating a shared understanding about what needs to be achieved and how...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Assistant Manager

Hell's Kitchen - DC
Washington, DC
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Summary Assistant Manager Salary $65,000 - $85,000 / Year Schedule Full Time ...
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About the job:
Experience Minimum 1 year of experience Location 652 Wharf St SW, Washington, DC 20024, USA Category Fine Dining Cuisine American Assistant Manager Description Our Manager is responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Manager is responsible for the supervision of the staff, delegates assignments/duties, and oversees the guest experience. Works to accomplish departmental goals, strategies, and objectives, while assuring quality product,...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
apply
Detailed Job Information

Guest Experience Manager

CAVA
Washington, DC
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Job Description: Guest Experience Manager (Hourly Manager) At CAVA, we make ...
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Summary
About the job:
it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together. We foster a culture built on five core values: - Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others. - Constant Curiosity: We are eager to learn, grow, and explore...
Location:
Washington, DC
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

None Specified

Aramark
Washington, DC
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Job Description The Executive Chef is a management position overseeing chef ...
Details
Summary
About the job:
managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food. Job Responsibilities - Ensures culinary production appropriately connects to the Executional...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Banquet Manager

Accor
Washington, DC
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Experience: Mid level Description : Company Description Why work for Accor? ...
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Summary
About the job:
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Assistant Director of Banquets

Accorhotel
Washington, DC
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Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a ...
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Summary
About the job:
historic landmark in the city. Be a part of history, providing service to our guests in an iconic and luxurious setting. We look forward to welcoming you to the historic Fairmont Olympic Hotel located in the heart of Seattle. Job Description We are seeking a dynamic and experienced professional to join our team as the Assistant Director of Banquets. In this role, you will play a crucial part in ensuring the seamless execution of banquets and events, upholding the Fairmont standard of service. What is in it for you: -...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Luxury F&B Manager

Capital Restaurant Resources
Washington, DC
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Job Description: ABOUT US: Capital Restaurant Resources is a national ...
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Summary
About the job:
recruiting agency with a Washington, DC regional focus. Our clients range from free-standing restaurants to upscale hotel chains, with a combined total of more than 1,000 outlets across the country, featuring fine dining, upscale, and casual menus. Our grassroots approach to recruiting has led to many successful relationships across the Washington, DC dining scene, which is not-so-quietly becoming one of the nation's premier dining locations. Our connections can and will lead to opportunities in the front and...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Food & Beverage Outlets Manager- InterContinental Washington DC - The Wharf

Intercontinental
Washington, DC
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Food & Beverage Outlets Manager- InterContinental Washington DC - The Wharf ...
Details
Summary
About the job:
Hotel Brand: InterContinental Location: United States, DC, Washington Hotel: Washington D.C. - The Wharf (WASHC), 801 Wharf Street SW, 20024 Job number: 124889 Share: Apply Click here if you think this job is inappropriate. As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Executive Chef - District E

Aramark Corporation
Washington, DC
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Executive Chef - District E Requisition #: 506901 Location: Washington, DC, ...
Details
Summary
About the job:
US, 20001 Career Area: Culinary Description: Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

High-Volume Restaurant Sous Chef - Urgent

Patrice & Associates
Washington, DC
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We are looking for a brilliant High-Volume Restaurant Sous Chef to join our ...
Details
Summary
About the job:
elite team at Patrice & Associates in Washington, DC. Growing your career as a Full-Time High-Volume Restaurant Sous Chef is an exceptional opportunity to develop useful skills. If you are strong in adaptability, innovation and have the right determination for the job, then apply for the position of High-Volume Restaurant Sous Chef at Patrice & Associates today! - Incredibly competitive salary - An expense account of up to $800/month for dining, gym, dry cleaning, spa services and parking - 401K - Generous PTO - An...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Location: Washington
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Salary: High Income Jobs ($80K-$99K)
Industry: Accommodation and Food Services
Career/Education Level: High school diploma or equivalent
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