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External Description Str : Resort Steakhouse Cook (Cocinero de restaurante ...
Details
Summary
About the job:
de carnes (Steakhouse)) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. They are to enforce all initiatives given, oversee their own production responsibilities, provide service to Guests and Team Members in a professional, efficient and courteous manner while maintaining a clean attractive environment, in accordance with all Company standards, policies, and procedures. Possess the ability to work hands-on in any kitchen environment, including those involving a...
Location:
Las Vegas, NV
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

COOK OYSTER (T)

Position Description: Cook orders in a timely manner according to memorized ...
Details
Summary
About the job:
standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock. Position Requirements: - Must have a minimum of six (6) months of experience as a cook. - Must be able to stand and/or walk for duration of shift. - Must be able to lift, carry, and maneuver up to 75 pounds. - Must be able to obtain/maintain any necessary licenses and/or certifications. We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for...
Location:
Las Vegas, NV
Job Type:
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Cook I Prep

Position Description: Prepare food according to established specifications ...
Details
Summary
About the job:
and standardized recipes. Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met. Maintain inventory levels and order stock. Monitor rotation, storage, and quantity controls. Job Functions - Prepare food according to established specifications and standardized recipes. - Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met. - Maintain established inventory levels and order stock. - Ensure proper product rotation, storage, and quantity...
Location:
Las Vegas, NV
Job Type:
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Cook Ii Prep

Position Description: Prepare food according to established specifications ...
Details
Summary
About the job:
and standardized recipes. Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met. Maintain inventory levels and order stock. Monitor rotation, storage, and quantity controls. Job Functions - Prepare food according to established specifications and standardized recipes. - Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met. - Maintain established inventory levels and order stock. - Ensure proper product rotation, storage, and quantity...
Location:
Las Vegas, NV
Job Type:
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

COOK SUSHI - ONDORI

Position Description: Responsible for preparation, presentation and ...
Details
Summary
About the job:
finishing of quality sushi food items. Position Requirements: - Minimum 2 years’ experience or training as a cook’s apprentice in a large, full-service hotel or restaurant or culinary school preferred. - Must have a minimum of six (6) months of experience as a cook with specific experience in sushi preparation. - ServSafe certification preferred. - Food Safety training required. - Must be able to stand and/or walk for duration of shift. - Must be able to lift, carry, and maneuver up to 75 pounds. - Other physical requirements...
Location:
Las Vegas, NV
Job Type:
Part-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
ServSafe Certification
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
Imagine yourself at the luxurious JW Marriott Las Vegas Resort & Spa and ...
Details
Summary
About the job:
find your future career with us! We are looking to add a Cook to our dynamic and talented team of friendly, service-oriented Associates. Apply today for this outstanding employment opportunity, and prepare to excel, grow and have fun at work! Role: Prep and cook hot and cold foods in any of the culinary operations. Must have previous culinary experience, good knife skills and understanding of culinary terms and techniques. Perform job responsibilities satisfactorily and according to department standards. Adheres to all...
Location:
Las Vegas, NV
Job Type:
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
External Description Str : Cook (Cocinero) Description: Directly supports ...
Details
Summary
About the job:
the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maintains cleanliness, safety and sanitation standards. Supports Chef's in cooking, frying, sautéing, carving, broiling, grilling, steaming all meats, fish, eggs, vegetables, etc. Maintain cleanliness of area as well as keeping cold items stocked. Ensure kitchen area and equipment are in good working order. Qualifications: Minimum of one to two years Cook experience in a...
Location:
Las Vegas, NV
Job Type:
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
TPC Las Vegas is a par-71, 7,104-yard golf course open to the public located ...
Details
Summary
About the job:
in Las Vegas, NV. This is a premier PGA TOUR property in Las Vegas, making it a destination for celebrities and PGA TOUR players alike. The golf course has been heralded by Golf Digest as one of the “Best Places to Play”. The Bobby Weed and Raymond Floyd design is a golf course that will test your skills while dazzling you with views of the surrounding mountains, canyons, and the famed Las Vegas skyline. Tee up your career as a part of our team with the TPC Network! The Line Cook performs basic methods of food...
Location:
Las Vegas, NV
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Pasta Cook

At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that ...
Details
Summary
About the job:
rocks! For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. Are you ready to join our team and start your #ROCKSolid career? The Perks - Competitive Compensation - Flexible Shifts - Full and Part-Time Opportunities - Benefits - Excellent Training Program - Unlimited Career Advancement Opportunities - Team Member Dining Discounts - Diverse Culture - Holiday Closures Epic Service! Do you love working in a dynamic, fun atmosphere? Do you have a...
Location:
Las Vegas, NV
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
External Description Str : JOBSUMMARY: The fry cook is responsible for ...
Details
Summary
About the job:
cooking and preparing a variety of menu items per recipe standards. ESSENTIAL JOB FUNCTIONS: - Prepares, broiled, fried, baked and grilled food items in accordance to kitchen needs. - Perform various job duties that will include operation of grill, fryer, broiler, oven and French top in accordance with kitchen needs. - Perform preliminary preparation work in a timely manner. - Ensures ingredient supply levels are accurate. - Move items from shelves to carts and transport to assigned stations for restocking purposes. -...
Location:
Las Vegas, NV
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

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Location: Las Vegas
(Radius: Exact location only)
Salary: Entry Level Jobs (less than $30K)
Occupation: Cooks, Restaurant
Industry: Accommodation and Food Services
Career/Education Level: Less than high school
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