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Cook Supervisor - Fenway Theater Requisition #: 507908 Location: Boston, MA, ...
Details
Summary
About the job:
US, 02215 Career Area: Culinary Description: Job Description MGM Music Hall at Fenway Park is excited to be hiring a Cook Supervisor to oversee our kitchen operations! The Cook Supervisor is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Cook Supervisor may supervise employees and...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
Food Safety Certification
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

Sous Chef

Summary Sous Chef Salary $65,000 - $85,000 / Year Schedule Full Time ...
Details
Summary
About the job:
Experience Minimum 1 year of experience Location 774 Boylston St, Boston, MA 02199, USA Category Fine Dining Cuisine American Sous Chef Description Our Sous Chefs are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Sous Chef is responsible for the supervision of the kitchen staff and creating and fostering a sanitary, productive, and team-oriented work environment. We are seeking an experienced, well-rounded, and hands-on Sous Chef to join our...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Sous Chef

JOB SUMMARY Accountable for overall success of the daily kitchen operations. ...
Details
Summary
About the job:
Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. CANDIDATE PROFILE Education and Experience - High school diploma or GED; 4 years...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
We are seeking a hard-working and loyal Sous Chef to join our amazing BOH ...
Details
Summary
About the job:
team! We are a beloved, well-known fine dining restaurant in the Lakes Region of New Hampshire . Come join a wonderful team in a spectacular setting! Sous Chef Requirements + Qualifications: - 2+ years of kitchen experience, preferably in a scratch-made kitchen environment - Passion for food, service, and quality ingredients - Ability to thrive in a fast-paced environment Sous Chef Benefits: - Generous base salary $70K-$80K - Bonus potential - Comprehensive benefits (medical, dental, vision) - 5 weeks' vacation - Great...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Sous Chef

Overview Benefits : - Extensive and well-rounded training program - ...
Details
Summary
About the job:
Continued career development and growth opportunities - Generous employee discounts on dining, retail, amusements, and hotels - Multiple health benefit plans to suit your needs - Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) - Paid sick leave - Paid vacation - Monthly discretionary bonus potential Responsibilities - Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style - Assist the...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
Occupational Safety & Health Administration Certification
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Executive Sous Chef

Summary Executive Sous Chef Salary $80,000 - $85,000 / Year Schedule Full ...
Details
Summary
About the job:
Time Experience Minimum 5 years of experience Location 120 Brookline Ave, Boston, Massachusetts 02215, United States Category Lifestyle Dining Cuisine Steakhouse Executive Sous Chef Description STK Steakhouse is the global leader in Vibe Dining. Withenergetic, high-end restaurants and bars in cities like Las Vegas, New York,Miami, London, and many more we take pride in our ability to execute anunforgettable experience for our guests no matter the occasion! Apply now to join the world of VIBE DINING as a key part of...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
Lead Cook - Boston University - Questrom Catering Requisition #: 503836 ...
Details
Summary
About the job:
Location: Boston, MA, US, 02215 Career Area: Culinary Description: Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
Food Safety Certification
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
Compass Community Living Pay Grade: 17 Salary: Other Forms of Compensation: ...
Details
Summary
About the job:
With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly strive to strengthen our service culture. Every team member knows they matter and owns a stake in our success, delivering hospitality excellence. With four distinct operating companies – Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry’s...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
Certified Executive Chef
Certified Dietary Manager
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
Lead Cook - Fenway Theater Requisition #: 501984 Location: Boston, MA, US, ...
Details
Summary
About the job:
02215 Career Area: Culinary Description: Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client requirements and business...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
Food Safety Certification
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
We’re looking for motivated, engaged people to help make everyone’s journeys ...
Details
Summary
About the job:
better. • Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. • Provides culinary expertise and leadership; promotes quality food services and ensures food safety and sanitation requirements are followed. • Drives the food production effort with the assistance of Food Supervisors Main Duties and Responsibilities: - Responsible for ensuring food...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Location: Boston
(Radius: Exact location only)
Job Type: Permanent
Salary: High Income Jobs ($80K-$99K)
Occupation: Chefs and Head Cooks
Industry: Accommodation and Food Services
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