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Cook Supervisor - Fenway Theater

Aramark Corporation
Boston, MA
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Cook Supervisor - Fenway Theater Requisition #: 507908 Location: Boston, MA, ...
Details
Summary
About the job:
US, 02215 Career Area: Culinary Description: Job Description MGM Music Hall at Fenway Park is excited to be hiring a Cook Supervisor to oversee our kitchen operations! The Cook Supervisor is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Cook Supervisor may supervise employees and...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
Food Safety Certification
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
apply
Detailed Job Information

Sous Chef

Ramsay's Kitchen - Boston
Boston, MA
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Summary Sous Chef Salary $65,000 - $85,000 / Year Schedule Full Time ...
Details
Summary
About the job:
Experience Minimum 1 year of experience Location 774 Boylston St, Boston, MA 02199, USA Category Fine Dining Cuisine American Sous Chef Description Our Sous Chefs are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Sous Chef is responsible for the supervision of the kitchen staff and creating and fostering a sanitary, productive, and team-oriented work environment. We are seeking an experienced, well-rounded, and hands-on Sous Chef to join our...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Executive Sous Chef

STK Boston
Boston, MA
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Summary Executive Sous Chef Salary $80,000 - $85,000 / Year Schedule Full ...
Details
Summary
About the job:
Time Experience Minimum 5 years of experience Location 120 Brookline Ave, Boston, Massachusetts 02215, United States Category Lifestyle Dining Cuisine Steakhouse Executive Sous Chef Description STK Steakhouse is the global leader in Vibe Dining. Withenergetic, high-end restaurants and bars in cities like Las Vegas, New York,Miami, London, and many more we take pride in our ability to execute anunforgettable experience for our guests no matter the occasion! Apply now to join the world of VIBE DINING as a key part of...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Lead Cook - Boston University - Questrom Catering

Aramark Corporation
Boston, MA
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Lead Cook - Boston University - Questrom Catering Requisition #: 503836 ...
Details
Summary
About the job:
Location: Boston, MA, US, 02215 Career Area: Culinary Description: Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
Food Safety Certification
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Lead Cook - Fenway Theater

Aramark Corporation
Boston, MA
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Lead Cook - Fenway Theater Requisition #: 501984 Location: Boston, MA, US, ...
Details
Summary
About the job:
02215 Career Area: Culinary Description: Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client requirements and business...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
Food Safety Certification
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Account Chef, Japanese Cuisine

Gate Group
Boston, MA
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We’re looking for motivated, engaged people to help make everyone’s journeys ...
Details
Summary
About the job:
better. • Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. • Provides culinary expertise and leadership; promotes quality food services and ensures food safety and sanitation requirements are followed. • Drives the food production effort with the assistance of Food Supervisors Main Duties and Responsibilities: - Responsible for ensuring food...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Lead Cook - Fenway Park

Aramark Corporation
Boston, MA
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Lead Cook - Fenway Park Requisition #: 495281 Location: Boston, MA, US, ...
Details
Summary
About the job:
02115 Career Area: Culinary Description: Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client requirements and business...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
Food Safety Certification
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information

Sous Chef III at New England Aquarium

SODEXO
Boston, MA
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Job Listing: Sous Chef III At Sodexo Live!, we take pride in crafting ...
Details
Summary
About the job:
exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal. Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
American Culinary Federation
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
apply
Detailed Job Information
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Location: Boston
(Radius: Exact location only)
Salary: High Income Jobs ($80K-$99K)
Occupation: Chefs and Head Cooks
Industry: Accommodation and Food Services
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