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About Four Seasons: Four Seasons is powered by our people. We are a ...
Details
Summary
About the job:
collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a...
Location:
Orlando, FL
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

Bar Manager

Full-Time Overview Opportunity: Bar Manager Assist in the effective ...
Details
Summary
About the job:
management and direction of restaurant operations in accordance with established guest service and sustainability standards. Potential Career Path Restaurant or Banquet Manager– Food and Beverage Manager – Food and Beverage Director Essential Job Functions - Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values. - Ensure that food quality is consistent, appealing, and prepared to guest specifications....
Location:
Orlando, FL
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
Occupational Safety & Health Administration Certification
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

Bar Manager

Opportunity: Bar Manager Assist in the effective management and direction of ...
Details
Summary
About the job:
restaurant operations in accordance with established guest service and sustainability standards. Potential Career Path Restaurant or Banquet Manager– Food and Beverage Manager – Food and Beverage Director Essential Job Functions - Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values. - Ensure that food quality is consistent, appealing, and prepared to guest specifications. - Interact with...
Location:
Orlando, FL
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
Occupational Safety & Health Administration Certification
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
1

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Location: Orlando
(Radius: Exact location only)
Salary: Entry Level Jobs (less than $30K)
Occupation: First-Line Supervisors of Food Preparation and Serving Workers
Industry: Accommodation and Food Services
Career/Education Level: High school diploma or equivalent
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