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Required Years of Experience 6+ years Job Details Position Overview: The ...
Details
Summary
About the job:
General Manager/Operations Maanger will oversee all aspects of the restaurant’s daily operations, including front- and back-of-house management, financial performance, staff development, and guest satisfaction. The ideal candidate is a hands-on leader with a strong background in upscale dining and beverage programs, who thrives in a fast-paced, hospitality-driven environment. Key Responsibilities: Lead and manage all restaurant operations, including FOH and BOH teams Oversee budgeting and all management of communications...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Career Level / Education:
High school diploma or equivalent
Salary:
Six Figure Jobs (more than $100K)
From:
Culinary Agents
Certifications / Licenses:
N/A
Workkeys
Applied Math
N/A
Graphic Literacy
N/A
Workplace Documents
N/A

Server

Required Years of Experience 2 years Job Details 8282 is located 84 Stanton ...
Details
Summary
About the job:
St., heart of LES! Opened in November of 2021, we've been featured and recognized on Eater and deemed on Infatuation as the Best Dating spots in NYC , we drive to create a fun, friendly, and welcoming atmosphere with amazing food & drinks. We've been featured on the Michelin Guide in 2023 and was awarded Bib Gourmand. We are currently looking to hire part-time servers to join our FOH team. We are a team of caring and exceptional talent who have a genuine love for hospitality. We interact with our guests closely and we...
Location:
New York, NY
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Waiters and Waitresses
Career Level / Education:
Less than high school
Salary:
Middle Income Jobs ($30K-$49K)
From:
Culinary Agents
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
3
Workplace Documents
3

General Manager

Required Years of Experience 5 years Job Details Position Overview: The ...
Details
Summary
About the job:
General Manager will oversee all aspects of the restaurant’s daily operations, including front- and back-of-house management, financial performance, staff development, and guest satisfaction. The ideal candidate is a hands-on leader with a strong background in upscale dining and beverage programs, who thrives in a fast-paced, hospitality-driven environment. Key Responsibilities: Lead and manage all restaurant operations, including FOH and BOH teams Maintain and enforce high standards of service, cleanliness, and...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
General and Operations Managers
Career Level / Education:
Bachelor's degree
Salary:
Six Figure Jobs (more than $100K)
From:
Culinary Agents
Certifications / Licenses:
N/A
Workkeys
Applied Math
N/A
Graphic Literacy
N/A
Workplace Documents
N/A
Job Description: Position Summary The Assistant General Manager (East ...
Details
Summary
About the job:
Village) oversees daily restaurant operations, focusing on guest satisfaction, team performance, and financial targets. This role supports hiring, training, scheduling, and service execution while maintaining compliance with health, safety, and operational standards. Key Responsibilities - Manage floor operations and guest experience during service. - Lead, train, and develop front- and back-of-house staff. - Monitor labor, food, and supply costs to hit budget goals. - Handle scheduling, payroll, inventory, and...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
From:
Culinary Agents
Certifications / Licenses:
N/A
Workkeys
Applied Math
N/A
Graphic Literacy
N/A
Workplace Documents
N/A
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