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Kitchen Team Member

Description Our commissary kitchen in East Cambridge is the heart of our ...
Details
Summary
About the job:
operation. The future of food is happening here. We have no freezers in the entire company, and this fact defines our food. We work with the highest percentage of local and organic food of any restaurant in the Northeast. We receive produce directly from MA farms and turn it into the delicious food we’ve come to be known for. We host weekly food development meetings. We work carefully and quickly. We taste a lot. If you come to work in our kitchen, you’ll get to work with a talented team with long-term experience in the...
Location:
Cambridge, MA
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Fast Food and Counter Workers
Career Level / Education:
Less than high school
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
3
Workplace Documents
3
Description Our commissary kitchen in East Cambridge is the heart of our ...
Details
Summary
About the job:
operation. Calling all night owls! We have evening and overnight shifts at our commissary kitchen to include food and baking production located in Cambridge. If you have experience working evenings, nights, overnights or just thrive during that part of each day, we may have the perfect fit for you. Team Member pay is $16/hour. We are growing so fast and we need great people to help us reach success. If you think you have what it takes to make beautiful food, and have experience with baking, prep or leadership, we want to...
Location:
Cambridge, MA
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Food Preparation Workers
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
3
Workplace Documents
3

Assistant Manager

Description Creating a Better Blueprint for our World “We want you to dream ...
Details
Summary
About the job:
about vegetables. Why? If we serve you unforgettable vegetables and you start dreaming about them, together we make the world a better place. The meat industry is the #3 contributor to greenhouse gas emissions. I read that in 2007. 12 months later I opened Clover with a food truck as a sort of “lab” to test ideas and “invent” a new approach to food with your help. Day 1 we had one question: is this so delicious you’ll dream about it? Everything we are today, every single recipe, everything we do, has been developed...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Description Do you love food? Do you care about the environment? What if I ...
Details
Summary
About the job:
told you that you could have the best of both worlds if you join us at Clover! We want everybody to eat Clover someday. To make this happen we need the best leaders in the industry. We take a one-of-a-kind approach to quick-serve meals. All of our ingredients are sourced from local farms and businesses and are prepared using fine dining techniques into delicious and affordable meals without the help of freezers or microwaves. Our restaurants are run by a General Manager, whose responsibilities include building and...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
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Industry: Accommodation and Food Services
Company Name: Clover Food Lab
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