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Lead Bartender

Job Snapshot Why We're Here We believe heartfelt, human connections make ...
Details
Summary
About the job:
people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can...
Location:
Charlotte, NC
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Restaurant Chef - InterContinental Los Angeles Downtown Hotel Brand: ...
Details
Summary
About the job:
InterContinental Location: United States, California, Los Angeles Hotel: Los Angeles Downtown (LAXHC), 900 Wilshire Boulevard, 90017 Job number: 126218 Share: Apply Click here if you think this job is inappropriate. About Us Do you see yourself as a Restaurant Chef ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this...
Location:
Los Angeles, CA
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
IHG
Your day to day Assist in managing a single food and beverage outlet or a ...
Details
Summary
About the job:
shift or section of food and beverage operations. Supervise kitchen employees and entry-level Culinary Staff in preparation and cooking of various food items and their garnishment and presentation. Responsible for menu planning and development and cost control. Primary duty is professional chef work and supervision of other culinary employees. - Supervise activities of assigned staff, communicate goals, and assign/schedule work. Communicate and enforce policies and procedures. - Recommend and initiate disciplinary or...
Location:
San Antonio, TX
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
Less than high school
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
IHG
Day-to-Day Tasks: - Staff training & educational duties will include but are ...
Details
Summary
About the job:
not limited to analyses of bar and service staff hospitality & service levels, cocktail expertise, and spirit/beer knowledge along with standard technique and best practices in accordance with a top-tier cocktail bar. - Shift management duties (in conjunction with floor managers) include but are not limited to oversight/leadership of all F&B staff, close monitoring of guest experience (touching tables & interacting with guests), speed & consistency of service & hospitality standards, monitoring the quality and of...
Location:
San Antonio, TX
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Location: Estes Park, Colorado Wages/Pay: $20.00 / hour Experience: Previous ...
Details
Summary
About the job:
experience required Start Date: Starts soon! (Apr 16, 2024) Delaware North Parks and Resorts is searching for full-time Restaurant Supervisors to join our team at Holiday Inn Estes Park in Estes Park, Colorado. Providing excellent service to guests is our greatest priority. As a Restaurant Supervisor, you will lead hourly staff in the daily performance of their duties and effectively prioritize multiple tasks. Pay $20.00 - $20.00 / hour Information on our comprehensive benefits package can be found at...
Location:
Estes Park, CO
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Job Description: B. F. Saul Company Hospitality Group is a subsidiary of the ...
Details
Summary
About the job:
largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel Groups, Marriott International, Hilton, and Best Western Hotels: along with The Watermark Hotel, The Hay-Adams Hotel, and Perch Putt. These properties are operated by a team of more than 1,000 enthusiastic hospitality professionals! Ready to start a new career with a great company? We...
Location:
Sterling, VA
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
Job Description Purpose of the Position: Manage front of house food and ...
Details
Summary
About the job:
beverage operations (Banquets, Lounge and Restaurant), to ensure quality service and standards while delivering a guest experience that is unique. At the Holiday Inn, we want people who are friendly, welcoming and full of life; people who are always finding ways to make every guests experience an enjoyable one. Duties and Responsibilities Financial - Monitor budget and control expenses with a focus on food, beverage, and labor costs. - In partnership with the catering office, identify additional sales opportunities to...
Location:
Sioux Falls, SD
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Pastry Chef - InterContinental San Antonio (Hotel Opening Hotel Brand: ...
Details
Summary
About the job:
Holiday Inn Location: United States, Texas, San Antonio Hotel: San Antonio-Riverwalk (SATRW), 217 North St. Mary's Street, 78205 Job number: 126072 Share: Apply Click here if you think this job is inappropriate. As Pastry Chef, I will assume full responsibility for the efficient operation Culinary department to provide exceptional product and service within brand operating standards. The duties and responsibilities will include: - Manage all aspects of the Pastry Kitchen. Supervise the preparation, baking and finishing of...
Location:
San Antonio, TX
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
IHG
RELATIONSHIPS: - Reports to the General Manager. - Provides direction to the ...
Details
Summary
About the job:
Bar employees. - Communicates, coordinates and cooperates with other division/department/section heads. - Interacts with individuals outside the hotel including, but not limited to, clients, suppliers, competitors and other members of the local community. JOB DUTIES AND RESPONSIBILITIES: - Manages all functions of the Bar section operation to achieve the optimum departmental profit. - Manages all functions of the Bar section operation to achieve the optimum quality level of service. - Controls and analyzes, on an...
Location:
Chicago, IL
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
at Kimpton Hotels & Restaurants in Chicago, Illinois, United States Job ...
Details
Summary
About the job:
Description Why We’re Here We believe heartfelt, human connections make people’s lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You’re here to improve the lives of coworkers, guests, owners, communities, and together we...
Location:
Chicago, IL
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

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Job Type: Full-time
Occupation: First-Line Supervisors of Food Preparation and Serving Workers
Company Name: InterContinental Hotels
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