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Executive Chef

Join the team at Hotel Indigo Tuscaloosa as the hotel's new Executive Chef. ...
Details
Summary
About the job:
Compensation: Salary based on experience , Full-Time Executive Chef, Hotel Indigo Tuscaloosa Downtown Tuscaloosa, AL JOB DUTIES AND RESPONSIBILITIES - Responsible for long- and short-term planning and day-to-day operations of the kitchen and related culinary departments. - Manage associates in the kitchen and restaurant in order to attract, retain and motivate associates while providing a safe environment - Develop and implement an appealing upscale menu that has the ability to be scaled to execute at high volume -...
Location:
Tuscaloosa, AL
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Sous Chef

Job Snapshot *NEW* Kimpton Claret Hotel at Belleview Station - Denver, CO ...
Details
Summary
About the job:
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that...
Location:
Denver, CO
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Sous Chef

Compensation: $25.00 per hour , Full-Time Description We are hiring a Sous ...
Details
Summary
About the job:
Chef with Banquet Experience at the Holiday Inn Hasbrouck Heights. Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Sous Chef means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. We would like the applicant to have catering experience. The right candidate will be organized and have a great attention to detail and...
Location:
Hasbrouck Heights, NJ
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Sous Chef

Job Snapshot Sous Chef Tulio Kimpton Hotels & Restaurants Downtown Seattle ...
Details
Summary
About the job:
What You'll Do Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team leadership, communication, training, development, and problem resolution; all the while providing outstanding service to our guests along the way. You'll act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return. Some of your responsibilities include: - Lead all aspects of the...
Location:
Seattle, WA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Sous Chef

Job Snapshot Why We're Here We believe heartfelt, human connections make ...
Details
Summary
About the job:
people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can...
Location:
Santa Barbara, CA
Job Type:
Full-Time
Temporary
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
Chef de Cuisine - InterContinental San Antonio (Hotel Opening) Hotel Brand: ...
Details
Summary
About the job:
Location: United States, Georgia, Atlanta United States, Texas, San Antonio Hotel: Corp Atlanta Ravinia, Three Ravinia Drive, Suite 100, 30346 Job number: 125489 Share: Apply Click here if you think this job is inappropriate. A little taste of your day-to-day: - This role will review the following day’s menus and complete requisitions for food and supplies needed from various storerooms; maintain inventory control procedures. - Assist with the regular inventory of food and kitchen supplies; order items as necessary to...
Location:
Atlanta, GA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
IHG
at IHG in Chicago, Illinois, United States Job Description RELATIONSHIPS : + ...
Details
Summary
About the job:
Reports directly to the Executive Chef. + Interacts and liaises closely with the Room Service Manager, Restaurant Manager, Banquet/Catering Sales Manager, Chief Steward, the Executive Chef, and the Kitchen team. + Provides backup and support for all culinary functions. DUTIES AND RESPONSIBILITIES : + Prepares and cooks a la minute orders such as hamburgers, steaks, and other entrees. Cooks soups and other simple dishes for daily operation. + Receives the guests’ orders from the Sous Chef or directly from the MICROS...
Location:
Chicago, IL
Job Type:
Full-Time
Internship
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
First Aid certification
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

None Specified

IHG
Sous Chef Hotel Brand: InterContinental Location: United States, California, ...
Details
Summary
About the job:
San Diego Hotel: San Diego (SANHB), 901 Bayfront Court, 92101 Job number: 122256 Share: Apply Click here if you think this job is inappropriate. Our guests’ memorable experiences must start somewhere. So why not with you? We’re looking for a new Sous Chef to join our team! A little taste of your day-to-day: - Assist in developing new menu concepts. Develop, test, and cost out new menu items. Maintain updated and accurate recipes and costing of all dishes prepared and sold in assigned area of responsibility. - Oversee...
Location:
San Diego, CA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Executive Chef

Job Snapshot Why We're Here We believe heartfelt, human connections make ...
Details
Summary
About the job:
people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can...
Location:
Santa Barbara, CA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Executive Chef

Job Snapshot Why We're Here We believe heartfelt, human connections make ...
Details
Summary
About the job:
people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can...
Location:
Sacramento, CA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Job Type: Full-time
Salary: Upper Income Jobs ($50K-$79K)
Occupation: Chefs and Head Cooks
Industry: Accommodation and Food Services
Company Name: InterContinental Hotels
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