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291048098 -Prepare and place meat cuts and products in display counter to ...
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appear attractive and catch the shopper's eye. -Wrap, weigh, label, and price cuts of meat. -Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare in cooking form. -Prepare special cuts of meat ordered by customers. -Receive, inspect, and store meat upon delivery to ensure meat quality. -Estimate requirements and order or requisition meat supplies to maintain inventories. -Shape, lace, and tie roasts, using boning knife, skewer, and twine. -Record quantity of meat received and issued...
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Company Name: Taqueria El Pipila LLC
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