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271314692 We are looking for an experienced and qualified Executive Chef to ...
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organize the kitchen and catering activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the guests' tables ensuring high quality and presentation. Seeking skilled leader in busy and multifaceted hotel kitchen. Responsibilities: Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and “polish” dishes before they...
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271255357 PRIMARY RESPONSIBILITIES : FOOD PREPARATION AND PRESENTATION ...
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Participate and oversee all preparation and cooking operations. Lead, mentor and manage culinary team. Inspect raw and cooked food items to guarantee the highest quality products are prepared and served to customers. Make sure food is plated, presented and garnished consistently and appropriately. Make sure food preparation and delivery to customer is timely. Control portion sizes, maintain consistent serving portions, and monitor waste to ensure maximum gross profit. Maintain the cleanliness and sanitation of the kitchen...
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Applied Math
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AVI
269632763 AVI Foodsystems is looking for an energetic and optimistic leader ...
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to fill the role of Sous Chef at Kenyon College in Gambier, OH . Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Duties & Responsibilities: Prepare meals and food to meet specifications in a timely manner Properly measure kitchen ingredients and food...
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Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
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Salary: Middle Income Jobs ($30K-$49K)
Occupation: Chefs and Head Cooks
Industry: Accommodation and Food Services
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