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SHIFT LEAD

Required Years of Experience 1 year Job Details Responsibilities - Provide ...
Details
Summary
About the job:
friendly and attentive service to all guests throughout the entirety of the visit - Receive food and beverage orders, enter order correctly into the POS, and follow up with the kitchen as necessary - Anticipate guest needs and note any preferences provided by the guest - Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items - Prepare drinks for the dining room, as needed - Handle any guest situations with genuine empathy and elevate to a manager as necessary - Complete all opening, mid, and...
Location:
New York, NY
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

Crew Member (Mixer)

Required Years of Experience 2 years Job Details Prepare to be part of the ...
Details
Summary
About the job:
culinary revolution! THISBOWL, born in 2016 as Fishbowl (fishbowl.com.au), has evolved into one of Australia’s most beloved hospitality brands. Now, we're making waves in the heart of New York City, introducing our first international restaurant. THISBOWL is not just a dining experience; it's a journey into the extraordinary. With over 45 successful locations across Australia, we're poised to set NYC ablaze. We are more than a team; we're a tribe of accountable, passionate individuals united by a mission to redefine...
Location:
New York, NY
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
Less than high school
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
3
Workplace Documents
3

Head Sommelier

Required Years of Experience 2 years Job Details A neo-bistro with New York ...
Details
Summary
About the job:
sensibility and global influences, Acru is the first restaurant from Chef/Partner Daniel Garwood (previously Sous Chef at the Michelin-starred Atomix), in partnership with NA:EUN Hospitality Group, which is behind some of New York and the world’s most renowned concepts including Atomix, Atoboy, and Naro. Acru is looking for a Head Sommelier to join our opening team. We are looking for a passionate and enthusiastic individual with a strong work ethic and an endless curiosity to learn and grow with our restaurant. Our...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Floor Manager

Required Years of Experience 2 years Job Details Osteria Lupa Romana is ...
Details
Summary
About the job:
looking for a Jr. Floor Manager to join it's team! If you are passionate about Italian food and wine, then you have found the right position with us! Job responsibilities/requirements: - Continue to build a great culture and working environment for our employees by maintaining an energetic team that is passionate for food, wine and great service. - Oversight of training and developing your team to provide the highest quality service to guests. - Display a mentality of leading by example with excellent leadership...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Stand For Something Good With Us! We make each day great - together. We ...
Details
Summary
About the job:
create an exciting work atmosphere with a culture focused on our team, guests, and community. Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good." Shift Manager (Restaurant Supervisor) Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
Food Safety Certification
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

Event Captain

Job Details Description Manhatta is a love letter to New York City. Perched ...
Details
Summary
About the job:
60 floors up, embodying the spirit of a tried-and-true New Yorker, Manhatta is rooted in and inspired by the people that gravitate here. Bringing a deep collection of international wines and spirits and a relaxed dinner menu to the heart of the financial district, Manhatta is the party you’ll want to return to night after night. Who you are: As an Event Captain you are an hourly supervisor who delivers thorough and thoughtful hospitality and service in a variety of environments. You nurture positive client, guest, and...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

Head Baker

Required Years of Experience 4 years Job Details James Beard Award Winner ...
Details
Summary
About the job:
and 2017 World’s Best Pastry Chef is looking for talent for his bakeries.You will be working with a top-tier team in a professional and creative environment. We believe in promoting education among our team and building strong and solid techniques and foundation. This position is for our shop in Las Vegas. Job Description: - Daily production for items, including but not limited to viennoiserie, bread, croissant, brioche, cookies. - Management of a team of 5 to 8 - Management of all ordering and acceptance of daily...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Job Description As an assistant manager on our team, you’ll play a dual role ...
Details
Summary
About the job:
— empowering leader and consummate teacher. A day in the life… - Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful unit - Hire, train, manage and motivate a crew of pros to consistently serve up amazing customer service - Support the success of your unit by keeping customers happy, complying with company procedures and keeping productivity up and costs down You own this if you have… - Solid written and verbal communications skills - Basic accounting skills -...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
About the job Location: New York City Rate of Pay: starting at $20 USD per ...
Details
Summary
About the job:
hour POSITION SUMMARY: The Pastry – Lead Baker Trainee fulfills special order decorations for cakes, tarts, and pastries. They will work in tandem with the pastry team to create appealing designs on all specialty bakery goods. Ensures that the display cases are attractive and full, and the product is fresh. Evaluates product and inventory need as well as receive the incoming products and assist the manager and department lead. Assists guests with selection, and shares knowledge of preparation and pairings. “Packs out”...
Location:
New York, NY
Job Type:
Full-Time
Internship
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Summary Guest Experience Manager Salary $20 / Hour Schedule Part Time, Full ...
Details
Summary
About the job:
Time Location 350 Hudson St, New York, New York 10014, United States Category Fast Casual Cuisine Mediterranean Guest Experience Manager Description Guest Experience Manager (Hourly Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big , together. We...
Location:
New York, NY
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Location: New York
(Radius: Exact location only)
Job Type: Full-time
Salary: Middle Income Jobs ($30K-$49K)
Occupation: First-Line Supervisors of Food Preparation and Serving Workers
Industry: Accommodation and Food Services
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