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Job Details Boucherie Restaurant is seeking a hospitality professional who ...
Details
Summary
About the job:
is an experienced and capable Assistant General Manager who will be in charge of planning, organizing, training, and leadership of the restaurant and its staff necessary to achieve stated objectives in sales, costs, employee retention, guest service, and satisfaction, food quality, cleanliness, and sanitation. Fine-dining experience at a French restaurant is strongly preferred. Operations: • Implement operating standards for the service team • Ensure that all restaurant policies, procedures, standards, guidelines, and...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
Federal legislation
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

BARISTA/BARTENDER

BARISTA/BARTEND at The GOLDEN GATE MARKET Compensation: $17+/hour DOE ...
Details
Summary
About the job:
Employment type: Full-time/Part-time/Flex staff From barista, cashier to deli staff, stocker to buyer, every moment at Golden Gate Market requires the contributions of all employees in a challenging, fast-paced and intensely rewarding work environment. Don’t think Grocery Store job. Think: the Ritz Carlton of Customer Service Experience and management. You will learn skills and experiences from our team that will last you a life-time in the competitive world of work. The Golden Gate Market is conveniently located at the...
Location:
Sausalito, CA
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

FOH shift lead

We are looking for a shift lead who can work a station, ie. cashier, expo, ...
Details
Summary
About the job:
bar back.. while keep other team members on task. Day shifts Wednesday - Friday, Flexible on the weekends. Hourly wage / DOE plus tips! Full or Part-Time Available
Location:
Half Moon Bay, CA
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
The Manager position is responsible for planning and directing all daily ...
Details
Summary
About the job:
operations of the restaurant. The Manager is required to maintain high standards of food, service, health, and safety; ensure efficient and profitable business performance of the restaurant; support the optimal utilization of staff and resources; and fulfill tasks assigned by the Ownership.
Location:
Danville, CA
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Scopo Divino has won best wine bar every year it has been open, probably ...
Details
Summary
About the job:
because we are so much more than just a wine bar. We have live music almost every night of the week. Our food menu like our wine list covers the globe with delicious food that has won awards on its own (The Bergey Burger won Best Burger in the Bay Area). The wine program has won accolades from Wine Spectator for four years in a row, two staff members have moved on to run wine programs at prominent San Francisco restaurants, one a three star Michelin establishment. We are a hidden gem, gradually becoming not so hidden,...
Location:
San Francisco, CA
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
- seeking a high level driven personality motivated to learn to operate a ...
Details
Summary
About the job:
franchise business. The ability to oversee the day to day operation, excellent communication skills, proactively engaged to meet the service levels. This include our standard greeting, ticket time, menu knowledge and the ability to upgrade customers experience. Operate POS, credit card, accurately counts cash and balance. Assists with a variety of BOH-related functions like inventory control, moves and lifts food and beverage products and supplies; Ensures proper food handling procedures for dating, stocking, storing,...
Location:
Houston, TX
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Manager Trainee - Food Service Job Post ID: 22107 Posted Until: 10/10/2021 ...
Details
Summary
About the job:
Salary: $15.00/hr. Location: Joliet Hours: All Shift WorkType: Full Time Industry Other Job Description: Responsibilities: Management candidates will begin their employment in our extensive hands-on and classroom-based, Manager Training Program. Our paid training program allows candidates to further develop their leadership skills while also preparing them to fulfill a management-level position in their designated department: Carwash, Detail, Convenience Store, Food Service and Oil Change. Advancement is based on...
Location:
Joliet, IL
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
Driver's License
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
A restaurant’s front of house lead-manager is responsible for overseeing ...
Details
Summary
About the job:
an establishment’s dining room and provide excellent customer experience. DUTIES & RESPONSIBILITIES: Organizing and coordinating operations to ensure maximum efficiency • Interviewing and hiring of new team members, make schedules, deal with employee conflict, and work to ensure you provide the best customer service. • Handles administrative tasks at end of shift duties like closing out the register and leaving the dining area ready for the next shift • Handles all FOH training/menu knowledge with staff •...
Location:
Los Gatos, CA
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

Cook I

Job Summary Información disponible en español a continuación. A Cook is ...
Details
Summary
About the job:
responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. RESUMEN DEL PUESTO DE TRABAJO El cocinero es responsable de preparar todos los alimentos a base de las recetas...
Location:
San Antonio, TX
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Come Join the Waterford Hotel Group Team! Waterford Hotel Group is ...
Details
Summary
About the job:
continuously looking to meet the best and brightest talent that the hospitality industry has to offer. Waterford is dedicated to the growth and development of our Associates and we welcome you to discover a culture where your contributions are recognized and celebrated. If you want to be part of a team that embraces collaboration with a focus on continuous improvement and you think you have what it takes to “wow” our customers, we invite you to explore a career with Waterford Hotel Group. The Ideal Candidate for this Position...
Location:
Windsor Locks, CT
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

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