live chat

Results

156919 jobs as of 12/8/2019
Sort by Relevance | Date
Jobs 1 To 25 of 75 Page 1 of 3 Page [1]23Next
Job Summary
Date help
Company/Location
WorkKeys® help
Sous Chef at Mija Cantina at Boston Logan International Airport
Quick view
Job Details Our Exciting Work Environment Boston Logan International Airport is New England’s primary airport and one of the nation’s busiest transportation hubs. Delaware North brings its world-class travel hospitality expertise to the 36...
Add to Your Backpack | See all jobs from this company
From Culinary Agents
Report this job
Date
2019-12-11
Company
Boston Logan International Airport - Delaware North
View company profile

Location
Boston, MA
View Map
About the job:
Job Details Our Exciting Work Environment Boston Logan International Airport is New England’s primary airport and one of the nation’s busiest transportation hubs. Delaware North brings its world-class travel hospitality expertise to the 36 million-plus travelers who pass through the airport each year with a wide array of new food. The new food and beverage outlets will have a distinctively Boston feel, with several restaurants created by acclaimed Boston chef Michael Schlow being adapted for the airport, as well as two outposts of B. Good Burger, a popular Boston-based farm-to-table concept....
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
American Culinary Federation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Sous Chef at Alta Strada Restaurant at Boston Logan International Airport
Quick view
Job Details Our Exciting Work Environment Boston Logan International Airport is New England’s primary airport and one of the nation’s busiest transportation hubs. Delaware North brings its world-class travel hospitality expertise to the 36...
Add to Your Backpack | See all jobs from this company
From Culinary Agents
Report this job
Date
2019-12-11
Company
Boston Logan International Airport - Delaware North
View company profile

Location
Boston, MA
View Map
About the job:
Job Details Our Exciting Work Environment Boston Logan International Airport is New England’s primary airport and one of the nation’s busiest transportation hubs. Delaware North brings its world-class travel hospitality expertise to the 36 million-plus travelers who pass through the airport each year with a wide array of new food. The new food and beverage outlets will have a distinctively Boston feel, with several restaurants created by acclaimed Boston chef Michael Schlow being adapted for the airport, as well as two outposts of B. Good Burger, a popular Boston-based farm-to-table concept....
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
American Culinary Federation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Sous Chef
Quick view
Job Details Stir, Barbara Lynch’s intimate 10 seat demonstration kitchen and cookbook store in the South End, is looking for a full-time Sous Chef. Every evening, our intimate space is transformed into a dinner party of strangers mingling and...
Add to Your Backpack | See all jobs from this company
From Culinary Agents
Report this job
Date
2019-12-11
Company
Stir
View company profile

Location
Boston, MA
View Map
About the job:
Job Details Stir, Barbara Lynch’s intimate 10 seat demonstration kitchen and cookbook store in the South End, is looking for a full-time Sous Chef. Every evening, our intimate space is transformed into a dinner party of strangers mingling and forging new friendships. The Sous Chef is responsible for menu planning, ingredient sourcing, and preparation a different 5-course menu every day,. During dinner service (we often refer to our dinners as “classes”), the Sous Chef will execute the dinner, as well as provide cooking demonstrations, interact with guests, and answer their questions. The Sous...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Chef de Cuisine
Quick view
Job Details About the role: The culinary and hospitality elements of business during service is the glue to our operation, and you are responsible for maintaining high standards. Leading chefs in training during high volume shifts and supporting...
Add to Your Backpack | See all jobs from this company
From Culinary Agents
Report this job
Date
2019-12-11
Company
DIG
View company profile

Location
Boston, MA
View Map
About the job:
Job Details About the role: The culinary and hospitality elements of business during service is the glue to our operation, and you are responsible for maintaining high standards. Leading chefs in training during high volume shifts and supporting administrative and cash handling duties is your vice. As your heart lies in the kitchen, you will use your strong decision-making skills to deliver high quality food and service. With a genuine love for food, you will be tasting dishes, adjusting temperatures, and staying up to speed in a fast-paced environment. The Sous Chef acts as an integral team...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Executive Chef at Momosan-Hub Hall
Quick view
The Opportunity Be a part of one of the most exciting hospitality openings to happen in 2020! Patina Restaurant Group and Iron Chef Morimoto are collaborating once again opening the most anticipated Momosan in Boston. Joining us at The Hub on...
Add to Your Backpack | See all jobs from this company
From Delaware North Companies, Inc.
Report this job
Date
2019-12-10
Company
Delaware North
View company profile

Location
Boston, MA
View Map
About the job:
The Opportunity Be a part of one of the most exciting hospitality openings to happen in 2020! Patina Restaurant Group and Iron Chef Morimoto are collaborating once again opening the most anticipated Momosan in Boston. Joining us at The Hub on Causeway as the only full-service restaurant located in Hub Hall. At the 3,000 square foot Momosan Boston, noodles will be front and center, highlighting Chef Morimoto's varieties of Japanese-style flavor forward ramen. The menu will also feature a variety of grilled dishes, Japanese bar snacks and sushi, all with Chef Morimoto's signature twist. Playful...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Sous Chef at Mija Cantina at Boston Logan International Airport
Quick view
Our Exciting Work Environment Boston Logan International Airport is New England's primary airport and one of the nation's busiest transportation hubs. Delaware North brings its world-class travel hospitality expertise to the 36 million-plus...
Add to Your Backpack | See all jobs from this company
From Delaware North Companies, Inc.
Report this job
Date
2019-12-10
Company
Delaware North
View company profile

Location
Boston, MA
View Map
About the job:
Our Exciting Work Environment Boston Logan International Airport is New England's primary airport and one of the nation's busiest transportation hubs. Delaware North brings its world-class travel hospitality expertise to the 36 million-plus travelers who pass through the airport each year with a wide array of new food. The new food and beverage outlets will have a distinctively Boston feel, with several restaurants created by acclaimed Boston chef Michael Schlow being adapted for the airport, as well as two outposts of B. Good Burger, a popular Boston-based farm-to-table concept....
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
American Culinary Federation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Sous Chef at Alta Strada Restaurant at Boston Logan International Airport
Quick view
Our Exciting Work Environment Boston Logan International Airport is New England's primary airport and one of the nation's busiest transportation hubs. Delaware North brings its world-class travel hospitality expertise to the 36 million-plus...
Add to Your Backpack | See all jobs from this company
From Delaware North Companies, Inc.
Report this job
Date
2019-12-10
Company
Delaware North
View company profile

Location
Boston, MA
View Map
About the job:
Our Exciting Work Environment Boston Logan International Airport is New England's primary airport and one of the nation's busiest transportation hubs. Delaware North brings its world-class travel hospitality expertise to the 36 million-plus travelers who pass through the airport each year with a wide array of new food. The new food and beverage outlets will have a distinctively Boston feel, with several restaurants created by acclaimed Boston chef Michael Schlow being adapted for the airport, as well as two outposts of B. Good Burger, a popular Boston-based farm-to-table concept....
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
American Culinary Federation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Overnight Baker (3rd Shift) - Panera Bread
Quick view
Hamra Enterprises ? an award-winning franchisee of Panera Bread, has great opportunities for driven people who are looking for a fun, energetic atmosphere with room to grow. Do you wear your smile with pride and are you willing to learn? You could...
Add to Your Backpack | See all jobs from this company
From TweetMyJobs
Report this job
Date
2019-12-10
Company
Panera Bread
View company profile

Location
Boston, MA
View Map
About the job:
Hamra Enterprises ? an award-winning franchisee of Panera Bread, has great opportunities for driven people who are looking for a fun, energetic atmosphere with room to grow. Do you wear your smile with pride and are you willing to learn? You could be our next rising star! We are a hospitality company committed to providing ?guest delight? in every facet of the customer experience?all while having a GREAT time doing it! We?re committed to employee development and growth through training, coaching, and learning from one another. SEEKING FULL AND PART-TIME OVERNIGHT BAKERS : With the right...
Location:
Boston, MA
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Middle Income Jobs ($30K-$49K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Overnight Baker (3rd Shift) - Panera Bread
Quick view
Job Type Bakery-Cafe Location ID 203705 Address 200 High Street Region Massachusetts Postal Code 02110 Country USA Hamra Enterprises ? an award-winning franchisee of Panera Bread, has great opportunities for driven people who are looking for a fun,...
Add to Your Backpack | See all jobs from this company
From Panera
Report this job
Date
2019-12-10
Company
Panera
View company profile

Location
Boston, MA
View Map
About the job:
Job Type Bakery-Cafe Location ID 203705 Address 200 High Street Region Massachusetts Postal Code 02110 Country USA Hamra Enterprises ? an award-winning franchisee of Panera Bread, has great opportunities for driven people who are looking for a fun, energetic atmosphere with room to grow. Do you wear your smile with pride and are you willing to learn? You could be our next rising star! We are a hospitality company committed to providing ?guest delight? in every facet of the customer experience?all while having a GREAT time doing it! We?re committed to employee development and growth through...
Location:
Boston, MA
Job Type:
Part-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Middle Income Jobs ($30K-$49K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Overnight Baker- Dorchester, MA
Quick view
Panera Bread is the premier brand in Quick Casual restaurants, and PR Management is the premier operator of Panera cafes in Maine, New Hampshire and Massachusetts. Come make a difference with Panera as a Baker today! Panera's essence of warmth and...
Add to Your Backpack | See all jobs from this company
From TweetMyJobs
Report this job
Date
2019-12-10
Company
Panera Bread
View company profile

Location
Boston, MA
View Map
About the job:
Panera Bread is the premier brand in Quick Casual restaurants, and PR Management is the premier operator of Panera cafes in Maine, New Hampshire and Massachusetts. Come make a difference with Panera as a Baker today! Panera's essence of warmth and quality begins with baking. This is an opportunity to provide an unparalleled quality product to each of our guests.
Location:
Boston, MA
Job Type:
Part-Time
Full-Time
Permanent
Contract
Occupation:
Chefs and Head Cooks
Salary:
Middle Income Jobs ($30K-$49K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Premium Club Chef at TD Garden
Quick view
Our Exciting Work Environment Since TD Garden opened in 1995, more than 30 million people have come to see the arena's famous tenants, the NHL's Boston Bruins and NBA's Boston Celtics, as well as world-renowned concerts, sporting events, family...
Add to Your Backpack | See all jobs from this company
From Delaware North Companies, Inc.
Report this job
Date
2019-12-09
Company
Delaware North
View company profile

Location
Boston, MA
View Map
About the job:
Our Exciting Work Environment Since TD Garden opened in 1995, more than 30 million people have come to see the arena's famous tenants, the NHL's Boston Bruins and NBA's Boston Celtics, as well as world-renowned concerts, sporting events, family shows, wrestling, ice shows and so much more. Home to approximately 200 public events annually, TD Garden hosts well over 3.5 million people each year. Owned and operated by Delaware North, the state-of-the-art TD Garden is a year-round, 19,600-seat arena, featuring fully equipped private restaurants, 90 executive suites, 1,100 club seats, a...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
American Culinary Federation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Executive Chef
Quick view
- A Qualified Executive Chef must have experience with both California Cuisine and Mexican Cuisine (Not Tex-Mex), full service, experience. - The right candidate for this job will also have the patience and desire to train a new staff for this new...
Add to Your Backpack |
From Learn4Good
Report this job
Date
2019-12-08
Company
Confidential


Location
Boston, MA
View Map
About the job:
- A Qualified Executive Chef must have experience with both California Cuisine and Mexican Cuisine (Not Tex-Mex), full service, experience. - The right candidate for this job will also have the patience and desire to train a new staff for this new restaurant. - Duties will include but not be limited to creating the menu, recruiting, training, mentoring and maintaining the highest quality culinary team available. - The Executive Chef will be responsible for all equipment sanitation and maintenance and must be able to communicate effectively to delegate such duties appropriately, diligently...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Middle Income Jobs ($30K-$49K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Executive Sous Chef at TD Garden
Quick view
Our Exciting Work Environment Grounded in a foundation of family ownership for over 100 years, Delaware North has earned a reputation as one of the most admired family-owned hospitality companies in the world. At TD Garden, we provide food and...
Add to Your Backpack | See all jobs from this company
From Delaware North Companies, Inc.
Report this job
Date
2019-12-08
Company
Delaware North Companies, Inc.
View company profile

Location
Boston, MA
View Map
About the job:
Our Exciting Work Environment Grounded in a foundation of family ownership for over 100 years, Delaware North has earned a reputation as one of the most admired family-owned hospitality companies in the world. At TD Garden, we provide food and beverage concessions, luxury suites catering, restaurant services and retail operations for our partner, the NHL’s Boston Bruins and the NBA's Boston Celtics. We’re working behind the scenes and on the front lines – making each guest experience, moment and memory the best it can be. Are you an experienced and resourceful chef who holds your kitchen to a...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
American Culinary Federation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Sous Chef, Operations
Quick view
• Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. • Provides culinary...
Add to Your Backpack | See all jobs from this company
From CareerBuilder
Report this job
Date
2019-12-07
Company
Gate Gourmet
View company profile

Location
Boston, MA
View Map
About the job:
• Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. • Provides culinary expertise and leadership; promotes quality food services and ensures food safety and sanitation requirements are followed. • Drives the food production effort with the assistance of Food Supervisors Main Duties and Responsibilities: • Responsible for ensuring food specifications and labor objectives meet all Company and customer requirements • Supervises...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Food safety programs
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Sous Chef at The 1928 Club at TD Garden
Quick view
Our Exciting Work Environment Grounded in a foundation of family ownership for over 100 years, Delaware North has earned a reputation as one of the most admired family-owned hospitality companies in the world. At TD Garden, we provide food and...
Add to Your Backpack | See all jobs from this company
From Delaware North Companies, Inc.
Report this job
Date
2019-12-07
Company
Delaware North Companies, Inc.
View company profile

Location
Boston, MA
View Map
About the job:
Our Exciting Work Environment Grounded in a foundation of family ownership for over 100 years, Delaware North has earned a reputation as one of the most admired family-owned hospitality companies in the world. At TD Garden, we provide food and beverage concessions, luxury suites catering, restaurant services and retail operations for our partner, the NHL’s Boston Bruins and the NBA's Boston Celtics. We’re working behind the scenes and on the front lines – making each guest experience, moment and memory the best it can be. The 1928 Club is a dedicated destination for full-season Club Seating...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
American Culinary Federation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Executive Chef Asian Concept, Hub Hall
Quick view
The Opportunity We are looking for an Executive Chef for our Asian Concept opening this fall 2019 at Hub Hall on Causeway. Ideal candidate will have extensive experience in Asian Cuisine including but not limited to ramen, sushi and other similar...
Add to Your Backpack | See all jobs from this company
From TweetMyJobs
Report this job
Date
2019-12-07
Company
Delaware North
View company profile

Location
Boston, MA
View Map
About the job:
The Opportunity We are looking for an Executive Chef for our Asian Concept opening this fall 2019 at Hub Hall on Causeway. Ideal candidate will have extensive experience in Asian Cuisine including but not limited to ramen, sushi and other similar menu items. Responsibilities As an Executive Chef at Hub Hall, you’ll be responsible for: • Hands on cooking. • Develop and maintain recipes, portion specifications, and standard preparation procedures for all dishes and ensure that all chefs are following these standards. • Determination of purchasing specifications and budgetary allotments for all...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Food safety programs
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Executive Chef Banners Kitchen & Tap
Quick view
Responsibilities As an Executive Chef at the Hub, you’ll be responsible for: - Hands on cooking. - Develop and maintain recipes, portion specifications, and standard preparation procedures for all dishes and ensure that all chefs are following...
Add to Your Backpack | See all jobs from this company
From Delaware North Companies, Inc.
Report this job
Date
2019-12-07
Company
Delaware North Companies, Inc.
View company profile

Location
Boston, MA
View Map
About the job:
Responsibilities As an Executive Chef at the Hub, you’ll be responsible for: - Hands on cooking. - Develop and maintain recipes, portion specifications, and standard preparation procedures for all dishes and ensure that all chefs are following these standards. - Determination of purchasing specifications and budgetary allotments for all menu items. - Lead and cook by example and provide guidance to any subordinates. - Ensure kitchen operations can run smoothly and efficiently in your absence. - Make periodic and regular inspections of units to observe quality of food preparation and service,...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Food safety programs
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Sous Chef
Quick view
Job Details A large tiki bar serving food inspired by the Pacific Rim, Shore Leave is our interpretation of a tropical escape, through the lens of our love for Boston’s rich dining scene. Named after a sailor’s leisure time on dry land, Shore...
Add to Your Backpack | See all jobs from this company
From Culinary Agents
Report this job
Date
2019-12-04
Company
Shore Leave
View company profile

Location
Boston, MA
View Map
About the job:
Job Details A large tiki bar serving food inspired by the Pacific Rim, Shore Leave is our interpretation of a tropical escape, through the lens of our love for Boston’s rich dining scene. Named after a sailor’s leisure time on dry land, Shore Leave’s tropical concoctions aim to transport guests away from the hustle and bustle of city life -- thus, our goal is to host a convivial, neighborhood tiki party, seven nights a week! Like our sister restaurants Bar Mezzana, Black Lamb, and No Relation, Shore Leave will be a collaborative environment that fosters education and growth on every level. We...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Executive Pastry Chef
Quick view
Job Details The Group Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of...
Add to Your Backpack | See all jobs from this company
From Culinary Agents
Report this job
Date
2019-12-04
Company
Bar Boulud
View company profile

Location
Boston, MA
View Map
About the job:
Job Details The Group Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. The Group regularly receives international recognition and awards for quality...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Middle Income Jobs ($30K-$49K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Federal legislation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Sous Chef
Quick view
Job Details The Group Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of...
Add to Your Backpack | See all jobs from this company
From Culinary Agents
Report this job
Date
2019-12-04
Company
Bar Boulud
View company profile

Location
Boston, MA
View Map
About the job:
Job Details The Group Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. The Group regularly receives international recognition and awards for quality...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Federal legislation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Pastry Chef
Quick view
Job Details Pastry Chef for the Legal Harborside Restaurant! Great chance to join the Legal Sea Foods’ Family of restaurants! Work with views of the Boston Harbor! Located in the exciting Seaport! Join our Team! The Pastry Chef has overall...
Add to Your Backpack | See all jobs from this company
From Culinary Agents
Report this job
Date
2019-12-04
Company
Legal Harborside
View company profile

Location
Boston, MA
View Map
About the job:
Job Details Pastry Chef for the Legal Harborside Restaurant! Great chance to join the Legal Sea Foods’ Family of restaurants! Work with views of the Boston Harbor! Located in the exciting Seaport! Join our Team! The Pastry Chef has overall responsibility for the daily operations of the Pastry kitchen, including but not limited to: pastry and dessert production (for all 3 levels of the Legal Harborside property including the market place), ordering, inventory and the management of the pastry staff. He/She ensures that the preparation of baked goods is in accordance with company standards on...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Middle Income Jobs ($30K-$49K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Pastry Chef - Boston University
Quick view
Job Details Description ESSENTIAL FUNCTIONS : As the Chef Manager, you will be the lead culinary person who is responsible for overseeing all of the culinary operations for this site. Responsibilities: - Train and manage kitchen personnel and...
Add to Your Backpack | See all jobs from this company
From Culinary Agents
Report this job
Date
2019-12-04
Company
Aramark - Boston University
View company profile

Location
Boston, MA
View Map
About the job:
Job Details Description ESSENTIAL FUNCTIONS : As the Chef Manager, you will be the lead culinary person who is responsible for overseeing all of the culinary operations for this site. Responsibilities: - Train and manage kitchen personnel and supervise/coordinate all related culinary activities; - Estimate food consumption and requisition or purchase food; - Select and develop recipes as well as standardize production recipes to ensure consistent quality; - Establish presentation technique and quality standards, and plan and price menus; - Ensure proper equipment operation/maintenance and...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Middle Income Jobs ($30K-$49K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Pastry Cook
Quick view
Job Summary Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to...
Add to Your Backpack | See all jobs from this company
From Hospitality Jobs Online
Report this job
Date
2019-12-03
Company
The Ritz-Carlton, Boston
View company profile

Location
Boston, MA
View Map
About the job:
Job Summary Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Middle Income Jobs ($30K-$49K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Restaurant Sous Chef – M105
Quick view
Why people LOVE working for this company! - Prestigious restaurant group that is opening award winning, highly regarded new concepts - Stable and successful restaurants - Upper level positions are all promoted from within - Excellent opportunity to...
Add to Your Backpack | See all jobs from this company
From Patrice and Associates
Report this job
Date
2019-12-03
Company
Patrice and Associates
View company profile

Location
Boston, MA
View Map
About the job:
Why people LOVE working for this company! - Prestigious restaurant group that is opening award winning, highly regarded new concepts - Stable and successful restaurants - Upper level positions are all promoted from within - Excellent opportunity to advance career across all of their restaurants - Health insurance partially covered after 90 days - 2 weeks vacation after 1st year - Quarterly bonuses after 1st year Position Overview & Responsibilities We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Head Cook: 1st Shift (5:00am-1:30pm)
Quick view
A Cook is responsible for preparing and cooking various food items according to recipes. Note: This is a union position that requires an initiating fee to be satisfied within the first 90 days of employment and monthly union dues thereafter. •...
Add to Your Backpack | See all jobs from this company
From CareerBuilder
Report this job
Date
2019-12-02
Company
Gate Gourmet
View company profile

Location
Boston, MA
View Map
About the job:
A Cook is responsible for preparing and cooking various food items according to recipes. Note: This is a union position that requires an initiating fee to be satisfied within the first 90 days of employment and monthly union dues thereafter. • Initiation Fee Amount: $350.00 • Monthly Due Amount: $45.50 Essential Duties and Responsibilities : - Handles fish, beef, pork, poultry and other food products including vegetables and starches - Sauté, poach, bake, grill, and sauce preparation, as well as work with broilers, fryers, grills, ovens and stove-top cooking. - Prepares food Product for Head...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Results

156919 jobs as of 12/8/2019
Sort by Relevance | Date
Jobs 1 To 25 of 75 Page 1 of 3 Page [1]23Next

Insights

Career Exploration
To find helpful occupation information, career videos, training providers, jobs and a whole lot more, Click here to explore a career.
Read more...

Refine

Other Opportunities
Location
Job Type
Salary
Industry
Occupation
Career/Education Level
x close
Loading Map, please wait...
Position is accurate to the ZIP Code or city location only.
Loading Map, please wait...