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Restaurant Supervisor
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16710BR Req #: 16710BR Why Us: Sage Hospitality is set to hire an accomplished Food and Beverage Supervisor to help lead the F& B staff of Homewood Suites by Hilton Washington DC Capitol- Navy Yard. We are seeking a teammate to contribute to the...
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From Hospitality Careers Online
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Date
2019-11-19
Company
Sage Hospitality
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Location
Washington, DC
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About the job:
16710BR Req #: 16710BR Why Us: Sage Hospitality is set to hire an accomplished Food and Beverage Supervisor to help lead the F& B staff of Homewood Suites by Hilton Washington DC Capitol- Navy Yard. We are seeking a teammate to contribute to the property by being influential, driven, and ultimately committed to the continued growth and success of the hotel and community! Nestled in the heart of DC's fastest emerging neighborhood along the Anacostia River, Homewood Suites by Hilton™ Washington DC Capitol Navy Yard is the premier choice for your getaway. Our all-suite Washington Navy Yard hotel...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

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New Restaurant General Manager
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Job Description If you love making guests feel special and want to be a part of a great team that is passionate about hospitality, this opportunity to join us is perfect. As the Restaurant General Manager, you will support the Director of Outlets...
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From The Doyle Collection USA
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Date
2019-11-19
Company
The Doyle Collection USA
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Location
Washington, DC
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About the job:
Job Description If you love making guests feel special and want to be a part of a great team that is passionate about hospitality, this opportunity to join us is perfect. As the Restaurant General Manager, you will support the Director of Outlets with managing all aspects of our Restaurant, in the operational and sales function. The ideal candidate will contribute to the profitability of the F&B operations through the implementation of effective cost controls, stock monitoring and maintain consistent standards of service, ensuring guest satisfaction while creating a work environment that...
Location:
Washington, DC
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Director Of Outlets
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The Director of Outlets Manager is responsible for the overall operation of the Restaurant, Room Service and the Beverage Department, to include, but not limited to: hiring, training, scheduling and counseling of all staff members in these...
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From Hospitality Careers Online
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Date
2019-11-19
Company
Hilton Washington DC National Mall
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Location
Washington, DC
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About the job:
The Director of Outlets Manager is responsible for the overall operation of the Restaurant, Room Service and the Beverage Department, to include, but not limited to: hiring, training, scheduling and counseling of all staff members in these departments, the overall condition of the Restaurant, Restaurant Buffet Lounge, Storage and Liquor rooms and banquet bars. ESSENTIAL JOB DUTIES AND RESPONSIBILITIES RESTAURANT, BEVERAGE AND ROOM SERVICE OPERATIONS - Responsible for the organization of the liquor room and beer/wine cooler. Maintain inventory log. Enforce policies regarding these areas...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
ServSafe Food Handler
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Food and Beverage Manager- Blue Duck Tavern
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We are pleased that you are exploring Hyatt Hotels Corporation. We believe our customers select Hyatt because of our caring and attentive associates who work hard to provide efficient service and meaningful experiences. We care about our associates...
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From Hospitality Careers Online
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Date
2019-11-18
Company
Hyatt Hotels
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Location
Washington, DC
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About the job:
We are pleased that you are exploring Hyatt Hotels Corporation. We believe our customers select Hyatt because of our caring and attentive associates who work hard to provide efficient service and meaningful experiences. We care about our associates and our customers. This is the Hyatt Touch. Our commitment to Diversity is best evidenced by our focus on company-wide diversity initiatives. We continue to be recognized as one of America's best companies for minorities in rankings based on information about recruiting and employment practices. Associates of Hyatt are given the tools from the...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Food and Beverage Manager- Blue Duck Tavern
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Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations...
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From BusinessWorkforce.com
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Date
2019-11-17
Company
Hyatt
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Location
Washington, DC
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About the job:
Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. The Food and Beverage Manager will oversee the food and beverage areas for Blue Duck Tavern. Responsibilities may include scheduling, forecasting and training, ensuring compliance with federal, state...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Wine and Beverage Director- Thompson Hotel
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Make a meaningful impact as the Wine and Beverage Director at the Thompson Hotel in Washington, D.C.! Founded by CEO Danny Meyer with the opening of Union Square Cafe in 1985, Union Square Hospitality Group has created some of New York’s most...
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From Thompson Hotel
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Date
2019-11-17
Company
Thompson Hotel
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Location
Washington, DC
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About the job:
Make a meaningful impact as the Wine and Beverage Director at the Thompson Hotel in Washington, D.C.! Founded by CEO Danny Meyer with the opening of Union Square Cafe in 1985, Union Square Hospitality Group has created some of New York’s most beloved restaurants, cafes, and bars such as Gramercy Tavern, Maialino, The Modern, Manhatta and Porchlight to name a few ! An integral member of the USHG leadership in Washington DC, this position must lead, inspire and embody our Family Values and our philosophy of Enlightened Hospitality in all interactions with our people, guests, vendors and the...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Delegation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Executive Chef
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Sodexo ?we believe that?Quality of Daily Life?contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions through On-site Service Solutions and Motivation...
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From Washington Post
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Date
2019-11-17
Company
SODEXO
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Location
Washington, DC
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About the job:
Sodexo ?we believe that?Quality of Daily Life?contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions through On-site Service Solutions and Motivation Solutions to create an outstanding experience for the people we serve.?MedStar Georgetown University Hospital is a not-for-profit Hospital Center is licensed for 360 beds.?We are looking for experiences culinarians that will assist us in making creating a culinary program that will lead the way in this area.? We are looking for and Executive Chef? to...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Continuing Education
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Restaurant Manager
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Job Details The Doyle Collection At The Doyle Collection we are leaders in developing and setting standards of excellence in the luxury sector of the hotel industry, one of the world's most dynamic and successful industries. A select group of urban...
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From Culinary Agents
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Date
2019-11-17
Company
The Dupont Circle
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Location
Washington, DC
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About the job:
Job Details The Doyle Collection At The Doyle Collection we are leaders in developing and setting standards of excellence in the luxury sector of the hotel industry, one of the world's most dynamic and successful industries. A select group of urban havens in five major cities throughout Ireland, the UK and the USA, The Doyle Collection employs over one thousand of the most skilled, professional and dedicated people that the industry has to offer. Our hotels inhabit the most fashionable quarters of the most sought-after cities, and each one is a unique reflection of its setting. We understand...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Restaurant Manager
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Job Details Fabio Trabocchi Restaurants by James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi are now accepting applications for our Restaurant Manager opportunity within our acclaimed and celebrated restaurant, Sfoglina Pasta...
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From Culinary Agents
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Date
2019-11-17
Company
Sfoglina Downtown
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Location
Washington, DC
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About the job:
Job Details Fabio Trabocchi Restaurants by James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi are now accepting applications for our Restaurant Manager opportunity within our acclaimed and celebrated restaurant, Sfoglina Pasta Housa, located in Washington, D.C. Sfoglina (pronounced "sfoal-yee-nah") is named for the female artisans and Italian cultural icons that carry on the tradition of rolling sheets of pasta by hand with a rolling pin, a technique passed through the generations. learn more about our Sfoglina restaurants by visiting: sfoglinadc.com We are seeking an...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Senior Restaurant Manager
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Operating since 2003, Mina Group currently manages more than 35 concepts around the world. At Mina Group, impeccable service is not just our ideal, it is ingrained in everything we do. Rooted deep in our foundation is the concept of Kaizen, the art...
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From US.jobs
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Date
2019-11-16
Company
Mina Group
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Location
Washington, DC
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About the job:
Operating since 2003, Mina Group currently manages more than 35 concepts around the world. At Mina Group, impeccable service is not just our ideal, it is ingrained in everything we do. Rooted deep in our foundation is the concept of Kaizen, the art of making great and lasting change in small steady increments. By embodying our values of adaptability and fluidity, we cultivate a whole new sense of hospitality that is uniquely Mina. #ZR The Senior Restaurant Manager Position provides administrative, technical and analytical support to the Kitchen and Dining Room Management teams, under the...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Assistant General Manager
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The Dinex Group, the restaurant group of internationally acclaimed Chef Daniel Boulud, is looking for an Assistant General Manager for DBGB Kitchen & Bar in Washington DC The Assistant General Manager is responsible for consistently providing...
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From Washington Post
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Date
2019-11-15
Company
The Dinex Group - Chef Daniel Boulud
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Location
Washington, DC
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About the job:
The Dinex Group, the restaurant group of internationally acclaimed Chef Daniel Boulud, is looking for an Assistant General Manager for DBGB Kitchen & Bar in Washington DC The Assistant General Manager is responsible for consistently providing restaurant guests with friendly and professional service, ensuring 100% guest satisfaction. This staff member must oversee the front of house floor staff, ensuring that they abide by the policies and procedures of the restaurant. The Assistant General Manager will float during service time and close the restaurant as scheduled. We are looking for an...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Kitchen Supervisor
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Job Summary Supervise and coordinate activities of cooks and workers. Determine how food should be presented, and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that...
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From Hospitality Jobs Online
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Date
2019-11-15
Company
Washington Marriott Wardman Park
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Location
Washington, DC
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About the job:
Job Summary Supervise and coordinate activities of cooks and workers. Determine how food should be presented, and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform F&B service staff of 86'ed items and number of available menu specials. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

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Food and Beverage Manager- Blue Duck Tavern
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Return to Search Food and Beverage Manager- Blue Duck Tavern Park Hyatt Park Hyatt Washington DC - Washington Bars/Restaurants/Outlets Department Head/Manager Full-time Yearly US Dollar (USD) pay basis Req ID: WAS006279 Share Food and Beverage...
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From Park Hyatt Park Hyatt Wa
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Date
2019-11-15
Company
Park Hyatt Park Hyatt Wa
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Location
Washington, DC
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About the job:
Return to Search Food and Beverage Manager- Blue Duck Tavern Park Hyatt Park Hyatt Washington DC - Washington Bars/Restaurants/Outlets Department Head/Manager Full-time Yearly US Dollar (USD) pay basis Req ID: WAS006279 Share Food and Beverage Manager- Blue Duck Tavern on LinkedIn Tweet Food and Beverage Manager- Blue Duck Tavern Share Food and Beverage Manager- Blue Duck Tavern on Facebook Share Food and Beverage Manager- Blue Duck Tavern via Email Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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FOODWORKS BUSINESS DEVELOPMENT SCOUT - WASHINGTON, DC
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Posted Date: Nov 13, 2019 Do you have a passion for food? Are you able to make personal connections easily, and enjoy talking to and listening to others? Would you consider yourself a curious self-starter with strong business and culinary skills?...
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From BaltimoreJobSite.com
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Date
2019-11-14
Company
Compass Group, North America
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Location
Washington, DC
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About the job:
Posted Date: Nov 13, 2019 Do you have a passion for food? Are you able to make personal connections easily, and enjoy talking to and listening to others? Would you consider yourself a curious self-starter with strong business and culinary skills? If so, you might be the perfect fit as a Foodworks Business Development Scout . Foodworks is a division of Compass Group, the global leader in foodservice management and support services. We are a hospitality company that partners with local restaurants and food startups, providing them with operating space in prime locations all in the name of...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Catering Manager 4
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Unit Description Sodexo Corporate Services is looking for an Catering Manager 4 to join our team at the National Academy of Sciences in Washington DC! This multi site unit has a historic location right on the National Mall as well as a busy...
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From BusinessWorkforce.com
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Date
2019-11-14
Company
SODEXO
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Location
Washington, DC
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About the job:
Unit Description Sodexo Corporate Services is looking for an Catering Manager 4 to join our team at the National Academy of Sciences in Washington DC! This multi site unit has a historic location right on the National Mall as well as a busy downtown location. We service catering on a scale from simple coffee service to 600 person three day long events with a Catering Volume of 3 million. The Catering Manager 4 must have the ability to craft unique events, tailor menu's and assist customer's with executing their vision are necessary for this role. Catering at this location High volume upscale...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Delegation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Restaurant General Manager
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LPQ MISSION An innovative, plant-inspired brand that believes that great food shouldn't cost the earth and invites everyone to live well LPQ CULTURE IMPACTFUL | HAPPY | HONEST | FOCUSED LPQ VALUES QUALITY | AUTHENTICY | CONVIVIALITY | SIMPLICITY 10...
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From Professional Diversity Network
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Date
2019-11-14
Company
Le Pain Quotidien
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Location
Washington, DC
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About the job:
LPQ MISSION An innovative, plant-inspired brand that believes that great food shouldn't cost the earth and invites everyone to live well LPQ CULTURE IMPACTFUL | HAPPY | HONEST | FOCUSED LPQ VALUES QUALITY | AUTHENTICY | CONVIVIALITY | SIMPLICITY 10 QUALITIES WE SEEK IN A CANDIDATE ARTICULATE | AMBITIOUS | CURIOUS | ENERGETIC | FLEXIBLE | HUMBLE | PASSIONATE | POSITIVE | PRESENTABLE POSITION PURPOSE Our Restaurant Managers are responsible for leading their in-store team to ensure the smooth operation of the cafe in both front-of-house and back-of-house, whilst maintaining the highest quality...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Cook
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Rose s Restaurant Group (by James Beard Award winning Chef Aaron Silverman) is currently looking for a full-time Cook at Little Pearl, our newest Michelin-starred restaurant. Our restaurant offers two distinct dining experiences. At night, we offer...
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From Washington DC Jobs Online
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Date
2019-11-13
Company
Little Pearl
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Location
Washington, DC
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About the job:
Rose s Restaurant Group (by James Beard Award winning Chef Aaron Silverman) is currently looking for a full-time Cook at Little Pearl, our newest Michelin-starred restaurant. Our restaurant offers two distinct dining experiences. At night, we offer a creative seven course, price fix menu with optional wine pairings to match. During the day, we have a cute and lovely cafe offering sandwiches, salads, pastries and high quality coffee/espresso drinks. Some things to know about us: Our Mission. Our mission is To make this the most enjoyable restaurant to work in and the most enjoyable restaurant...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Cooks, Restaurant
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
Less than high school
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

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General Manager
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Job Details *** MOST ANTICIPATED OPENING IN D.C – GENERAL MANAGER FOR A TOP CULINARY GROUP OPENING A CONTEMPORARY HIGH-END FRENCH BISTRO *** in Washington, DC Outstanding opportunity for the candidate to join this Award-winning Restaurant Group and...
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From Culinary Agents
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Date
2019-11-13
Company
FnBTalents
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Location
Washington, DC
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About the job:
Job Details *** MOST ANTICIPATED OPENING IN D.C – GENERAL MANAGER FOR A TOP CULINARY GROUP OPENING A CONTEMPORARY HIGH-END FRENCH BISTRO *** in Washington, DC Outstanding opportunity for the candidate to join this Award-winning Restaurant Group and play a critical role in influencing the food and hospitality landscape of DC and beyond as a key member of their newest French fine dining restaurant opening soon. We are looking for an individual who has an exceptional knowledge of F&B, creativity and flair; knowledge of business financials, and an ability to recruit, train and inspire a large...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Concessions Manager
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Make a meaningful impact as a Concessions Manager at Union Square Events! Founded by CEO Danny Meyer with the opening of Union Square Cafe in 1985, Union Square Hospitality Group has created some of New York’s most beloved restaurants, cafes, and...
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From Union Square Events
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Date
2019-11-12
Company
Union Square Events
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Location
Washington, DC
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About the job:
Make a meaningful impact as a Concessions Manager at Union Square Events! Founded by CEO Danny Meyer with the opening of Union Square Cafe in 1985, Union Square Hospitality Group has created some of New York’s most beloved restaurants, cafes, and bars such as Gramercy Tavern, Maialino, The Modern, Marta and Porchlight to name a few! The Concessions Manager is responsible for leading the operation’s pursuit of enlightened hospitality. This business leader is expected to use our company culture, systems and operational standards to deliver top line sales, bottom line results, and enthusiastic...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Executive Chef 1
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Description Sodexo we believe that Quality of Daily Life contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions through On-site Service Solutions and...
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From Food and Drink Jobs
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Date
2019-11-12
Company
SODEXO
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Location
Washington, DC
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About the job:
Description Sodexo we believe that Quality of Daily Life contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions through On-site Service Solutions and Motivation Solutions to create an outstanding experience for the people we serve. MedStar Georgetown University Hospital is a not-for-profit Hospital Center is licensed for 360 beds. We are looking for experiences culinarians that will assist us in making creating a culinary program that will lead the way in this area. We are looking for and Executive...
Location:
Washington, DC
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Continuing Education
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Restaurant Supervisor
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Posting Overview Assist Restaurant Manager in all phases of restaurant operations. Responsible for complete restaurant operation in absence of manager. Requirements Competencies Dealing with Ambiguity Can effectively cope with change; can shift...
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From Sage Hospitality Resources L.L.C.
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Date
2019-11-10
Company
Sage Hospitality Resources L.L.C.
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Location
Washington, DC
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About the job:
Posting Overview Assist Restaurant Manager in all phases of restaurant operations. Responsible for complete restaurant operation in absence of manager. Requirements Competencies Dealing with Ambiguity Can effectively cope with change; can shift gears comfortably; can decide and act without having the total picture; isn’t upset when things are up in the air; doesn’t have to finish things before moving on; can comfortably handle risk and uncertainty. Compassion Genuinely cares about people; is concerned about their work and non-work problems; is available and ready to help; is sympathetic to...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

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Food and Beverage Manager
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Job Details Make a meaningful impact as a Food and Beverage Manager at the Thompson Hotel in Washington, D.C.! Founded by CEO Danny Meyer with the opening of Union Square Cafe in 1985, Union Square Hospitality Group has created some of New York’s...
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From Thompson Hotel
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Date
2019-11-10
Company
Thompson Hotel
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Location
Washington, DC
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About the job:
Job Details Make a meaningful impact as a Food and Beverage Manager at the Thompson Hotel in Washington, D.C.! Founded by CEO Danny Meyer with the opening of Union Square Cafe in 1985, Union Square Hospitality Group has created some of New York’s most beloved restaurants, cafes, and bars such as Gramercy Tavern, Maialino, The Modern, Manhatta and Porchlight to name a few! The Food and Beverage Manager will be responsible for managing all F&B operations and for delivering an excellent guest experience. The successful candidate will be able to forecast, plan and manage all F&B orders, staff and...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Delegation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Restaurant Manager
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Job Details The Dinex Group, the restaurant group of internationally acclaimed Chef Daniel Boulud, is looking for a Restaurant Manager for DBGB Kitchen & Bar in Washington D.C. The Restaurant Manager is responsible for consistently providing...
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From Culinary Agents
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Date
2019-11-10
Company
DBGB Kitchen and Bar
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Location
Washington, DC
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About the job:
Job Details The Dinex Group, the restaurant group of internationally acclaimed Chef Daniel Boulud, is looking for a Restaurant Manager for DBGB Kitchen & Bar in Washington D.C. The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional service, ensuring 100% guest satisfaction. This staff member must oversee the front of house floor staff, ensuring that they abide by the policies and procedures of the restaurant. The Restaurant Manager will float during service time and close the restaurant as scheduled. We are looking for an individual...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

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Executive Chef
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Job Details The Doyle Collection At The Doyle Collection we are leaders in developing and setting standards of excellence in the luxury sector of the hotel industry, one of the world's most dynamic and successful industries. A select group of urban...
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From Culinary Agents
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Date
2019-11-10
Company
The Dupont Circle
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Location
Washington, DC
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About the job:
Job Details The Doyle Collection At The Doyle Collection we are leaders in developing and setting standards of excellence in the luxury sector of the hotel industry, one of the world's most dynamic and successful industries. A select group of urban havens in five major cities throughout Ireland, the UK and the USA, The Doyle Collection employs over one thousand of the most skilled, professional and dedicated people that the industry has to offer. Our hotels inhabit the most fashionable quarters of the most sought-after cities, and each one is a unique reflection of its setting. We understand...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

General Manager
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Job Details General Manager Centrolina is hiring a dynamic, motivated General Manager to lead daily operations in our bustling, high profile restaurant. The General Manager will hire and direct staff, manage reporting and controls, ensure...
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From Culinary Agents
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Date
2019-11-10
Company
Centrolina
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Location
Washington, DC
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About the job:
Job Details General Manager Centrolina is hiring a dynamic, motivated General Manager to lead daily operations in our bustling, high profile restaurant. The General Manager will hire and direct staff, manage reporting and controls, ensure compliance and lead our efforts to guarantee that guests are satisfied with their dining experience. Responsibilities will also include maintaining the restaurant’s revenue, profitability and quality goals. This position will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards....
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
Food Service Managers
Salary:
High Income Jobs ($80K-$99K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
Delegation
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

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