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Royal Orleans Hotel The Omni Royal Orleans offers graceful elegance in a New ...
Details
Summary
About the job:
Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four-diamond luxury award for over 30 years and has earned the Pinnacle Award for meeting services. Our full property renovation incorporates modern amenities with classic design in our guest rooms, including iconic wrought iron balconies and redesigned public spaces inspired by liveliness of the area's culture through various color palettes and artwork. Omni Royal Orleans’ associates enjoy a dynamic...
Location:
New Orleans, LA
Job Type:
Full-Time
Internship
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
In order to be considered for this role, after clicking "Apply Now" above ...
Details
Summary
About the job:
and being redirected, you must fully complete the application process on the follow-up screen. The Culinary Internship provides a variety of practical learning experiences through scheduled job rotations within the Augusta National Golf Club culinary program. The primary responsibility of the Culinary Intern is to take direction from and provide support to the Sous Chef, Executive Chef, and department staff in front-line kitchen operations while maintaining the strict confidentiality of all Club business. The Culinary...
Location:
Augusta, GA
Job Type:
Full-Time
Internship
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
Driver's License
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Culinary Intern

Job Description Summary The Culinary Intern is responsible for preparing ...
Details
Summary
About the job:
meals for restaurant patrons. Culinary Interns must maintain cleanliness and sanitation of kitchen and prep areas. Job Description Key Job Functions - Follow all restaurant recipes - Use product according to guidelines - Properly store and zone all food items - Assist in preparing for inventory with daily walkthrough and maintaining walk-in & dry storage so that everything is “sheet to shelf” - Maintaining system clipboards throughout the shift - Maintain all quality standards at all times per checklist “clipboards” - Be...
Location:
New Orleans, LA
Job Type:
Part-Time
Full-Time
Internship
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
About the job Description of the Host Property: Experience Quiet Season in a ...
Details
Summary
About the job:
cozy cabin located just steps from the New River Gorge, Adventures on the Gorge. Revel in the beauty of “Almost Heaven” while enjoying a hike, a winter zipline trip, or the peace that comes with spending time in the mountains of West Virginia. It offers customized gathering spaces that’ll take your retreat to new heights and a wide variety of activities with limitless fun for adventurers of all ages! Description of the Training: Step into the kitchen of a world-leading luxury hotel/resort and learn from the best...
Location:
West Virginia
Job Type:
Full-Time
Internship
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Cook-Apprentice

Job Description Job Number 24059710 Job Category Food and Beverage & ...
Details
Summary
About the job:
Culinary Location Sheraton Batumi Hotel, 28 Rustaveli Street, Batumi, Georgia, Georgia VIEW ON MAP Schedule Part-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...
Location:
Georgia
Job Type:
Part-Time
Internship
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
About Chefman Chefman is a leading global brand of small kitchen appliances. ...
Details
Summary
About the job:
We are a team of bold thinkers and doers, collaborative and passionate, creating innovative cooking experiences. We get excited about designing products that blend the best of utility, beauty, and quality, delighting millions of customers worldwide. As the fastest growing brand in our space, you can go as far as your ambitions take you. Joining Chefman sets you up to do some of the most impactful work of your career. About CHEF iQ Arising from Chefman's innovative and bold mindset, the CHEF iQ brand was launched with...
Location:
Mahwah, NJ
Job Type:
Full-Time
Internship
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Cook-Apprentice

Job Description For Cook-Apprentice Job Number 24059710 Job Category Food ...
Details
Summary
About the job:
and Beverage & Culinary Location Sheraton Batumi Hotel, 28 Rustaveli Street, Batumi, Georgia, Georgia VIEW ON MAP Schedule Part-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate...
Location:
Located in Ohio
Job Type:
Part-Time
Permanent
Internship
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Cook

This job posting is for employment at an independently owned and operated ...
Details
Summary
About the job:
franchisee of Dennys. Reveille Management LLC, is a franchisee of Denny's with restaurants in Indiana, New York, Ohio, Kentucky, and Illinois. Accountability Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Key Business Areas A Key Business Area is an area of performance in which the Cook must be successful to meet their...
Location:
Akron, OH
Job Type:
Part-Time
Full-Time
Permanent
Internship
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

Cook - internship

Job Description: Student in culinary arts (certificate, associate degree or ...
Details
Summary
About the job:
bachelor degree.), who is at the point in their program where they are required to complete an internship or externship. Education is verified. Job Essentials - Understands work flow, prioritizes, uses timelines, understands deadlines - Follows recipes and/or instructions in the preparation of food items - Appropriately utilizes commercial cooking equipment - Understands and prepares modified diets using appropriate techniques - Follows HACCP food safety standards - Maintains an organized and sanitary working...
Location:
Located in Ohio
Job Type:
Full-Time
Internship
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
Hazard analysis and critical control points
Workkeys
Applied Math
4
Graphic Literacy
4
Workplace Documents
4

Culinary Apprentice

Overview Sunriver Resort is looking to turn you into a Certified Sous Chef! ...
Details
Summary
About the job:
Get paid to learn! Sunriver Resort has partnered with The American Culinary Federation Education Foundation, to provide an amazing opportunity to become a certified Sous Chef. The American Culinary Federation Education Foundation (ACFEF) apprenticeship training program has been designed to provide future culinarians entering the workplace with comprehensive training in the practical and theoretical aspects of work required in a highly skilled profession. This is a 4 year education program with no tuition or testing or...
Location:
Sunriver, OR
Job Type:
Full-Time
Internship
Occupation:
Cooks, Restaurant
Career Level / Education:
Less than high school
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
American Culinary Federation
Hazard analysis and critical control points
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3

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Job Type: Internship
Salary: Entry Level Jobs (less than $30K)
Occupation: Cooks, Restaurant
Industry: Accommodation and Food Services
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