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SOUS CHEF - DETROIT
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* RBRT Restaurant * SOUSC02070 ### Description **Summary**: It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye appealing and properly flavored food. Maintain a safe and sanitary work environment for...
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Date
2020-03-20
Company
Rusty Bucket Restaurant & Tavern
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Location
Bloomfield Hills, MI
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About the job:
* RBRT Restaurant * SOUSC02070 ### Description **Summary**: It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye appealing and properly flavored food. Maintain a safe and sanitary work environment for all associates. Other duties include menu planning, preparation of budgets, maintenance of payroll, food costs and other records. Specific duties involve food preparation include the establishment of quality standards, training associates in cooking in methods, presentations, techniques, portion control and retention of nutrients. **Benefits:** We...
Location:
Bloomfield Hills, MI
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Sous Chef - Sarasota
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* RBRT Restaurant * SOUSC02352 Full-Time Sarasota, FL, USA ### Description **Summary**: It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye appealing and properly flavored food. Maintain a safe and...
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Date
2020-02-03
Company
Rusty Bucket Restaurant & Tavern
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Location
Sarasota, FL
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About the job:
* RBRT Restaurant * SOUSC02352 Full-Time Sarasota, FL, USA ### Description **Summary**: It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye appealing and properly flavored food. Maintain a safe and sanitary work environment for all associates. Other duties include menu planning, preparation of budgets, maintenance of payroll, food costs and other records. Specific duties involve food preparation include the establishment of quality standards, training associates in cooking in methods, presentations, techniques, portion control and retention of...
Location:
Sarasota, FL
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Salary:
Upper Middle Income Jobs ($50K-$79K)
Career Level/Education:
High school diploma or equivalent
Certifications/Licenses:
N/A
Preferred WorkKeys®
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Display

Recommended

WorkKeys®

Results

145975 jobs as of 3/29/2020
Sort by Relevance | Date
Jobs 1 To 2 of 2 Page 1 of 1 Page [1]

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